نتایج جستجو برای: dorper crossbred

تعداد نتایج: 4784  

Journal: :IOP conference series 2021

Abstract The physical and chemical properties structure of lamb fat are derived from the qualitative composition content saturated unsaturated fatty acids. Higher levels acid in sheep increase melting point yield a solid lard. Characteristic deposition carcass young is closely related to meat productivity nutritional value mutton. paper presents results prove influence genotype purebred Tsigai ...

2011
A. Rybarczyk A. Pietruszka E. Jacyno J. Dvořák

The study was carried out on 119 hybrid grower-finisher pigs that were divided into 5 experimental groups. The analysis covered carcass and meat quality traits of crossbred pigs produced by mating Polish Large White × Polish Landrace crossbred sows with boars of either purebred Pietrain (P) or crossbreds of Line 990 × Pietrain (LP), or Pietrain × Line 990 (PL), or Duroc × Pietrain (DP), or Piet...

2016
Wonseok Lee Sojin Ahn Mengistie Taye Samsun Sung Hyun-Jeong Lee Seoae Cho Heebal Kim

Goats (Capra hircus) are one of the oldest species of domesticated animals. Native Korean goats are a particularly interesting group, as they are indigenous to the area and were raised in the Korean peninsula almost 2,000 years ago. Although they have a small body size and produce low volumes of milk and meat, they are quite resistant to lumbar paralysis. Our study aimed to reveal the distinct ...

2005
S. Nakavisut R. Crump M. Suarez H-U. Graser

Genetic correlations between purebred Duroc (DU), Large White (LW) and Landrace (LR) pigs and their crossbreds LW×LR, LR×LW, DU×(LW×LR) and DU×(LR×LW) were estimated for production and reproduction traits. Performance test and litter records from Government pig breeding stations in Thailand were used. REML bivariate animal models were used to estimate genetic correlations for each trait measure...

2017
Subodh Kumar Sinha Vishwa Bandhu Chaturvedi Ashok Kumar Verma Ashok Kumar Patil Swati Shivani

This study evaluates the nutrients digestibility and energy metabolism of crossbred cattle and buffaloes fed different ratio of concentrate and roughage based ration. 12 adult animals were used of three groups of cattle and buffalo, the following: cattle (Bos taurus × Bos indicus) (n=6) and buffalo (Bubalus bubalis) (n=6). Three groups of animals, each consisting two crossbred cattle, and two b...

2013
Anirban Guha Sandeep Gera Charan Singh

INTRODUCTION Mastitis is a multifaceted disease with varied etiology, damaging the dairy economy, worldwide. Hence, the importance of timely diagnosis of this disease is represented well in saying, "A day lost is quarter lost"! Focus was to investigate the etioprevalence of sub clinical mastitis (SCM) in Holstein x Haryana crossbred cattle. The relationship between somatic cell count (SCC) and ...

Journal: :تولیدات دامی 0
سیما ساور سفلی استادیار، موسسه تحقیقات علوم دامی کشور، کرج، ایران مهناز صالحی مربی، موسسه تحقیقات علوم دامی کشور، کرج، ایران

this was a study to investigate quantitative and qualitative characteristics of fiber extracted from crossbred goats derived from female hair goats indigenous of qom and male cashmere goats of south of khorasan. from a total of 75 indigenous and cross goats aged 1-3, qualities such as the percentage of cashmere in fleece, percentage of hair in fleece, hair staple length, cashmere staple length,...

Journal: :Journal of animal science 2009
J L Foster A T Adesogan J N Carter A R Blount R O Myer S C Phatak

The increasing cost of feed supplements necessitates evaluation of alternatives for ruminant livestock grazing poor quality warm-season grasses. This study determined how supplementing bahiagrass hay (Paspalum notatum Flügge cv. Pensacola) with soybean [Glycine max (L.) Merr.] meal or warm-season legume hays affected intake, digestibility, and N utilization by lambs. Dorper x Katadhin crossbred...

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