The antioxidant action of ethanolic extract from Agaricus bisporus which is available in the supermarkets of Bucharest, Romania, was assessed by determining its reducing power and its radical scavenging activity. The determinations were made by analyzing the freeze-dried ethanolic extract. The radical scavenging activity was determined using 2, 2-diphenyl-1-picrylhydrazyl (DPPH), superoxide rad...

Traditional plants contain various secondary metabolites such as alkaloids, terpenoids, steroids and phenolic compounds which have shown antioxidant activities that include scavenging free radical species and inhibiting the production of reactive species resulting from normal cell metabolism. The present study was undertaken to analyse the thin layer chromatography and antioxidant activities of...

The present study was carried out to evaluate the antioxidant and free radical scavenging activity of methanolic extract of Ervatamia coronaria leaves (Apocynaceae) in various systems. DPPH radical, superoxide anion radical, nitric oxide radical and hydroxyl radical scavenging assays were carried out to evaluate the antioxidant potential of the extract. The antioxidant activity of methanolic ex...

Antioxidant activities and Anti-inflammatory activity of the extracts were evaluated by a 1, 1-diphenyl, 2-picrylhydrazyl free radical (DPPH), 2, 2’-Azinobis (3-ethylbenzothiazoline-6-sulfonic acid) (ABTS) and antilipoxygenase assay for the water extraction of Thespesia lampas Dalz & Gibs. Ascorbic acid, gallic acid and indomethacin were used as reference standards for DPPH, ABTS and anti-lipox...

The present investigation is to evaluate the antioxidant activity of various extracts of root and leaf of F. strobilifera using different in vitro methods and its phytochemical analysis. The antioxidant activity was studied by DPPH radical scavenging method, nitric oxide radical inhibition assay and scavenging of hydroxyl radical by p-NDA method. Methanolic extract of root and leaf of F. strobi...

OBJECTIVE The aim of this study was to investigate the antioxidant activity of the aqueous extracts of leaves of Siamese neem tree (Azadirachta indica A. Juss var. siamensis Valeton) from several extracting and drying methods using 2,2-diphenyl-1-picrylhydrazyl (DPPH)-scavenging assay. MATERIALS AND METHODS The leaves of Siamese neem tree were extracted using percolation, decoction, maceratio...

recently great afford have focused on the production of food and beverages which are rich in phenolic and antioxidant components. the epidemiology investigations have proved that the regular composition of food and beverages are richer in phenolic and antioxidant components can strongly decrease the cardiovascular disease. this was done after the preparation of components such as soymilk mixed ...

in the present study the volatile organic compounds of e. azerbaijanica rech.f. were identified. phytochemical assessment of meoh extract of aerial parts of this plant was also performed and its free radical scavenging properties was evaluated. the essential oil of the air-dried aerial parts was obtained by hydro-distillation using a clevenger type apparatus. the oil was then analyzed by gas ch...

The antioxidant properties of Galium verum L. (Lady’s Bedstraw) and Tragopogon pratensis subsp. pratensis (Goat’s beard) methanol extracts, from localities in Serbia were evaluated, through determination of total phenolics and flavonoids content, as well as DPPH • (1,1-diphenyl-2-picrylhydrazyl) radical scavenging, ABTS •+ (2,2-azinobis-(3ethylbenzthiazoline-6-sulfonic acid) radical cation deco...

The 1,1-Diphenyl-2-picryl-hydrazyl (DPPH) assay is well established for the in vitro determination of antioxidant activity in food and biological extracts. The standard DPPH assay uses methanol or ethanol as solvents, or buffered alcoholic solutions in a ratio of 40%/60% (buffer/alcohol, v/v) to keep the hydrophobic hydrazyl radical and phenolic test compounds soluble while offering sufficient ...