نتایج جستجو برای: drying and extrusion temperature

تعداد نتایج: 16904811  

2014
Evren ALĞIN YAPAR

Article history: Received on: 06/01/2014 Revised on: 22/01/2014 Accepted on: 12/02/2014 Available online: 27/02/2014 Orally disintegrating tablets (ODTs) have greatly increased dosage forms which have remarkable impact on the patient compliance especially for the pediatric, geriatric and psychiatric patients with deglutition disorders. Several technologies either conventional or patented based ...

2013
Ketkee Deshmukh Purnima Amin

In the current research work an attempt was made to develop "Melt in mouth pellets" (Meltlets(®)) containing 40% herbal extract of soy isoflavones that served to provide antioxidants activity in menopausal women. The process of extrusion-spheronization was optimized for extruder speed, extruder screen size, spheronization speed, and time. While doing so the herbal extract incorporated in the pe...

Journal: :Journal of food science 2009
R C Khanal L R Howard R L Prior

UNLABELLED Grape juice processing by-products, grape seed and pomace are a rich source of procyanidins, compounds that may afford protection against chronic disease. This study was undertaken to identify optimal extrusion conditions to enhance the contents of monomers and dimers at the expense of large molecular weight procyanidin oligomers and polymers in grape seed and pomace. Extrusion varia...

Journal: :مهندسی بیوسیستم ایران 0
هادی باقری کارشناس ارشد مکانیک ماشین های کشاورزی، ایران ، تهران ، پاکدشت ، دانشگاه تهران (پردیس ابوریحان)، گروه فنی کشاورزی، دانشگاه تهران ـ پردیس ابوریحان اکبر عرب حسینی دانشیار (دکتری مکانیک ماشین های کشاورزی)، ایران، تهران، پاکدشت، دانشگاه تهران (پردیس ابوریحان)، گروه فنی کشاورزی، دانشگاه تهران ـ پردیس ابوریحان. محمدحسین کیانمهر استاد (دکتری مکانیک ماشین های کشاورزی)، ایران، تهران، پاکدشت، دانشگاه تهران (پردیس ابوریحان)، گروه فنی کشاورزی، دانشگاه تهران ـ پردیس ابوریحان.

in this paper the energy and exergy analyses in chamber drying process of thin layer drying of tomato in a forced solar drying was investigated. the experiments were carried out with two thicknesses of 5 and 7 and two airflows 0.5 m.s-1 and 1 m.s-1. during the experimental process, ambient temperature was between 22 and 36 , air relative humidity between was 14 and 50, and solar radiation range...

Journal: :Biopreservation and biobanking 2015
Daniel E Runyon Adam Z Higgins

Freeze-drying, or lyophilization, has shown great promise in addressing many of the logistical challenges of storing and preserving red blood cells (RBCs). A crucial part of any RBC lyophilization protocol is the primary drying temperature, which affects the sample drying rate and the dried cake's ability to form a stable glassy solid. Primary drying is most efficient just below the temperature...

2016
Maryam Ehsani Robab Farhang Azadeh Harandi Saeid Tavanafar Maryam Raoof Saeedeh Galledar

OBJECTIVES During root canal preparation, apical extrusion of debris can cause inflammation, flare-ups, and delayed healing. Therefore, instrumentation techniques that cause the least extrusion of debris are desirable. This study aimed to compare apical extrusion of debris by five single-file, full-sequence rotary and reciprocating systems. MATERIALS AND METHODS One hundred twenty human mandi...

Journal: Journal of Herbal Drugs 2014

Background & Aim: Kelussiaodoratissima Mozaff is a valuable plant of Apiaceae family that is used as medicinal and aromatic herb. According to the importance of drying treatment on quality and quantity of essential oil, the effect of different drying methods on essential oil yield and chemical composition of Kelussia odoratissima Mozaff was examined in this research. ...

2013
Ying Gui Gi Hyung Ryu

This study was conducted to investigate the effect of extrusion conditions (moisture content 20% and 30%, screw speed 200 and 250 rpm, barrel temperature 115℃ and 130℃) on the acidic polysaccharide, ginsenoside contents and antioxidant properties of extruded Korean red ginseng (KRG). Extruded KRGs showed relatively higher amounts of acidic polysaccharide (6.80% to 9.34%) than nonextruded KRG (4...

In this paper, water content from celery, corn, and sour cherry were removed through tunnel, fluidized bed, and fluidized bed with microwave dryers. One day before performing the experiments, the fruits were put into a refrigerator and were ground into slices with average dimensions of 5×8×8 mm. For each experiment, 40 g of the samples were inserted in dryers. Moisture content in the samples wa...

Journal: :iranian journal of chemistry and chemical engineering (ijcce) 2011
bijan honarvar dariush mowla ali akbar safekori

the drying behavior of green peas is investigated in a pilot scaled fluidized bed dryer (fbd) with inert particles assisted by an infra red (ir) heat source. the variation of shrinkage and moisture diffusivity with temperature and moisture content were investigated. the experimental drying curves were adjusted to the diffusion model of fick’s law for spherical particles. the result was that, al...

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