نتایج جستجو برای: eating attitudes

تعداد نتایج: 134423  

Journal: :Comprehensive psychiatry 2012
Valdo Ricca Giovanni Castellini Giulia Fioravanti Carolina Lo Sauro Francesco Rotella Claudia Ravaldi Lisa Lazzeretti Carlo Faravelli

OBJECTIVES The relationship between emotional states and eating behaviors is complex, and emotional eating has been identified as a possible factor triggering binge eating in bulimia nervosa (BN) and binge eating disorder. Few studies considered emotional eating in patients with anorexia nervosa. METHODS The present study evaluated the clinical correlates of emotional eating in 251 eating-dis...

Journal: :Journal of health psychology 2001
S Wiggins J Potter A Wildsmith

Psychological research into eating practices has focused mainly on attitudes and behaviour towards food, and disorders of eating. Using experimental and questionnaire-based designs, these studies place an emphasis on individual consumption and cognitive appraisal, overlooking the interactive context in which food is eaten. The current article examines eating practices in a more naturalistic env...

Journal: :Journal of abnormal psychology 1997
T F Heatherton F Mahamedi M Striepe A E Field P Keel

This article describes a 10-year longitudinal study of eating attitudes and behaviors. A sample of 509 women and 206 men completed a detailed survey in 1982 while they were in college. The authors contacted participants 10 years later and administered a 2nd questionnaire to assess stability and change in eating behaviors that occurred during the transition to early adulthood. Women in the study...

Journal: :Appetite 2006
Jacqueline Blissett Caroline Meyer Emma Haycraft

This study aimed to compare maternal and paternal feeding practices with male and female children and examine the influence of the gender of both the parent and child on the relationship between parental unhealthy eating attitudes and controlling feeding practices. One hundred and eighty-eight participants (94 co-habiting mother-father dyads, mean age 36.4 years, SD=4.9), who were the parents o...

2007
P. Dev A. J. Winzelberg A. Celio C. B. Taylor

We have developed a Web-delivered, multimedia health educational program, Student Bodies. designed to improve body satisfaction, a probable risk factor for the development of eating disorders in young women. The program includes psycho-educational content and a newsgroup for communication, and is delivered in a structured framework of weekly readings, assignments and postings to the newsgroup. ...

2015
Katy Tapper

Objective: Development and validation of a questionnaire to measure children’s attitudes toward breakfast. Design: A pilot study was used to select questionnaire items and assess test-retest reliability. The questionnaire was then administered to a larger sample of children together with a dietary recall questionnaire. Randomly selected subsets of these children also completed a dietary recall ...

Journal: :Ethnicity & disease 2008
Amy J DeLong Nicole I Larson Mary Story Dianne Neumark-Sztainer Anne M Weber-Main Marjorie Ireland

OBJECTIVES To determine the prevalence of overweight in a sample of urban American Indian adolescents and identify associated behavioral, personal, and socioenvironmental factors. DESIGN AND PARTICIPANTS Participants were 246 American Indian boys and girls from the Saint Paul-Minneapolis metropolitan area of Minnesota who completed classroom surveys and anthropometric measurements as part of ...

Journal: :Journal of adolescence 2016
Adrienne S Juarascio Julia W Felton Allison M Borges Stephanie M Manasse Helen B Murray Carl W Lejuez

The current study examined internalizing symptoms, affect reactivity, and distress intolerance as prospective predictors of increases in eating disorder (ED)-attitudes during adolescence. Adolescents (n = 206) took part in a six-year longitudinal study examining the development of psychopathology. Latent growth curve analysis was used to examine associations between predictors and later ED-atti...

Journal: :Appetite 1999
D I Lozano S L Crites S N Aikman

This experiment investigated whether hunger selectively influences attitudes toward common food items. Participants completed a take-home questionnaire on which they rated their attitudes toward food and non-food items when they were either hungry (45 participants) or not hungry (45 participants); after returning the questionnaire, participants completed a second take-home questionnaire in the ...

Journal: :European journal of public health 2004
Athanasios Papaioannou Calliope Karastogiannidou Yannis Theodorakis

BACKGROUND Within the context of problem-behaviour theory, this study investigated the intra-relationship between attitudes and behaviours towards exercise, sport involvement, violence in sport-related events, eating fruits, smoking and hashish or ecstasy use in a sample of Greek adolescents. Age and gender patterns are considered. METHODS Participants were 5991 Greek school pupils who respon...

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