نتایج جستجو برای: feeds supplementation
تعداد نتایج: 67037 فیلتر نتایج به سال:
Among the numerous new functionalities of the Internet, commonly called Web 2.0, Web syndication illustrates the trend for better and faster information sharing. Web feeds (a.k.a RSS feeds), which were used mostly on weblogs at first, are now also widely used in academic, scientific and institutional websites such as PubMed. As very few French language feeds were listed or catalogued in the Hea...
OBJECTIVE Studies have failed to consistently demonstrate improved survival in intensive care unit (ICU) patients receiving immune-modulating nutrient-enhanced enteral feeds when compared with standard enteral feeds. The objective was to study in a prospective fashion the effects of adding glutamine to standard or immune-modulated (supplemented with omega-3 fatty acids, beta-carotene, and amino...
AIM To evaluate some forage feeds of ruminants in terms of their carbohydrate (CHO) and protein fractions using Cornell Net Carbohydrate and Protein System (CNCPS). MATERIALS AND METHODS Eleven ruminant feeds (six green fodders - maize, oat, sorghum, bajra, cowpea, berseem and five range herbages - para grass, guinea grass, hedge lucerne, setaria grass and hybrid napier) were selected for thi...
Tests are described comparing the sensitivity of the Erickson dipole feeds with the new strut-straddling Modified J-Pole (MJP) feeds using the new VLA Lowband receivers in the 54-86 MHz window. These tests show that the sensitivity of the MJP feeds for the “B” mounting position is comparable to the Erickson dipoles. For the “C” mounting position the MJP sensitivity is a factor of two worse than...
The postprandial motor response to enteral feeds of the small intestine of preterm infants is dependent on the bolus volume of feed that the infants receive and the number of days over which enteral feeds have been given. The postconceptional age of the infant is not an important determinant. The early introduction of enteral nutrition to preterm infants is therefore likely to enhance the motor...
Fibres are not digested by fowls, but their impact on digestive physiology, nutrient metabolism and intestinal microflora can be substantial. Analytical shortcomings have historically contributed to different notions on the significance of fibres, but modern techniques now enable us to better discriminate between various fractions of fibre and relate them with the performance of poultry. The fo...
Determination of microbial degradability of N is important in formulating a sound supplementation strategy for efficient utilisation of basal as well as supplementary diet components. In vitro degradability of N (IVDN) from tannin-containing browses (Acacia cyanophylla, Acacia albida, Acioa barteri and Quercus ilex) and two herbaceous legumes (Desmodium intortum and Desmodium uncinatum) was det...
Enzymes have been used for decades to improve the utilization of swine and poultry diets. For instance phytase, amylase, ß-glucanase and xylanase are added to the cereal-based diets of such monogastrics to increase the utilization of dietary phosphorous, starch, ß-glucans and arabinoxylans respectively. For many years, researchers were discouraged from using enzymes to enhance the utilization o...
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