نتایج جستجو برای: ferrous ion chelating

تعداد نتایج: 221473  

2011
Anuj Malik Ashok Kushnoor Vipin Saini Sarita Singhal Sharad Kumar Yogesh Chand Yadav

Scopoletin is a coumarin and a major component of Aegle Marmelos. In the present study, we determined the antioxidant activity of Scopoletin by employing various in vitro antioxidant assay such as 1, 1-diphenyl-2-picrul-hydrazil free radical (DPPH) scavenging, Hydrogen peroxide scavenging, superoxide radical scavenging, Hydroxyl radical scavenging activity and ferrous ion chelating activity by ...

Journal: :Clinical chemistry 1970
J A O'Malley A Hassan J Shiley H Traynor

2,4,6-Tripyridyl-s-triazine (TPTZ) is a color reagent for ferrous ion in the pH range 2 to 10,when ascorbic acid is used as the reducing agent. In this range TPTZ and ferrous ion combine in the ratio of two to one. Tris buffer is commonly used to maintain an alkaline pH, but it reacts with other reducing agents, rendering them ineffective. These observations suggested a method for the joint det...

2010
P. MOCCHIUTTI M. V. GALVÁN M. A. ZANUTTINI

The effects of the Fenton reagent on recycled unbleached pulp in the absence and presence of a model chemical contaminant, the p-hydroxybenzoic acid (HBA), were studied. In the absence of HBA, the Fenton system clearly modified the chemical and papermaking properties of the pulp. The kappa number was reduced and the specific light absorption coefficient was increased, indicating lignin modifica...

Journal: :Biotechnology progress 2002
Y E Choi Y-S Yun J M Park

Factors affecting the astaxanthin production by a unicellular green alga, Haematococcus pluvialis UTEX 16, were evaluated with sequential fractional factorial design. To simulate an actual production mode, a two-stage process was adapted for astaxanthin production: the alga was first cultivated under vegetative growth conditions, and then astaxanthin production was induced by applying various i...

Ion pair dispersive liquid- liquid microextraction (IP-DLLME) method combined with flame atomic absorption spectrometry was proposed for the determination of trace amounts of copper(II). By using pyrocatechol violet as chelating agent and cetyltrimethyl ammonium bromide as an ion pairing agent, the trace amount of copper(II) was extracted in chloroform. The factors influencing the formation cop...

Journal: :Bioscience, biotechnology, and biochemistry 2007
Shin-ichi Hirano Masaaki Morikawa Kazufumi Takano Tadayuki Imanaka Shigenori Kanaya

A putative gentisate 1,2-dioxygenase was encoded in the dibenzothiophene degradation gene cluster (dbd) from Xanthobacter polyaromaticivorans 127W. The deduced amino acid sequence showed high sequence similarity with gentisate dioxygenases from Pseudomonas alcaligenes (AAD49427, 65% identical), Bradyrhizobium japonicum (NP_766750, 64%), and P. aeruginosa (ZP_00135722, 54%), and moderate similar...

2017
Lisete Paiva Elisabete Lima Ana Isabel Neto José Baptista

Food protein-derived hydrolysates with multi-bioactivities such as antihypertensive and antioxidant properties have recently received special attention since both activities can play significant roles in preventing cardiovascular diseases. This study reports, for the first time, the angiotensin I-converting enzyme (ACE)-inhibition and antioxidant properties of ultrafiltrate fractions (UF) with ...

2012
Tao Wang Rośa Jońsdot́tir Haiyan Liu Liwei Gu Hordur G. Kristinsson Sivakumar Raghavan Gudruń Ólafsdot́tir

A process for the effective extraction and fractionation of phlorotannins from Fucus vesiculosus with high antioxidant potentials was investigated. The antioxidant activity of F. vesiculosus extract/fractions was assessed by 2,2-diphenyl-1picrylhydrazyl (DPPH) radical scavenging, reducing power, and ferrous ion-chelating assays. Among the crude extract and different polarity fractions, the phlo...

2014
Sunita Singh S. S. Das G. Singh Carola Schuff Marina P. de Lampasona César A. N. Catalán

Gas chromatography-mass spectrometry (GC-MS) analysis revealed the major components in black cumin essential oils which were thymoquinone (37.6%) followed by p-cymene (31.2%), α-thujene (5.6%), thymohydroquinone (3.4%), and longifolene (2.0%), whereas the oleoresins extracted in different solvents contain linoleic acid as a major component. The antioxidant activity of essential oil and oleoresi...

Journal: :Molecules 2013
Nai-Wen Kan Wen-Ching Huang Wan-Teng Lin Chih-Yang Huang Kuo-Ching Wen Hsiu-Mei Chiang Chi-Chang Huang Mei-Chich Hsu

Ixora parviflora, a species of the Rubiaceae, is rich in polyphenols and flavonoids, and has been traditionally used as a folk medicine. An I. parviflora extract (IPE) has great antioxidant activity in vitro, including a scavenging effect on superoxide radicals, reducing power, and ferrous ion-chelating ability. However, whether IPE is efficacious against oxidative damage in vivo is not known. ...

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