نتایج جستجو برای: food additive
تعداد نتایج: 335896 فیلتر نتایج به سال:
Background: Adequate dietary intake of Selenium (Se) with regard to crucial role in the body functions and prevention of risk of cancers is more important. According to growth of world populations and soil erode inadequate daily intake of Se is an noticeable man concerns. Selenium enriched yeast (Se-yeast) as a good food supplements of Se with high organic and bio-available form of Se which imi...
Anti-hepatocarcinoma Effects of a Food Additive Resveratrol Nanosuspension Against Human HepG2 Cells
The present study was conducted to determine the effect of saffron petal powder on the growth and activity of antioxidant enzymes in the grass carp larva (Ctenopharyngodon idella). Fish larva (0.75 ± 0.03 g and 4.39± 0.09 cm) were fed separately with four levels of saffron petal powder diets which were included; P0 (0%), P1 (2%), P2 (4%) and P3 (6%) for 60 days. One thousand two hundred fish we...
Safety and quality of food have become a challenge for the food industry looking to replace synthetic preservatives with natural agents. In this context, cinnamon leaf essential oil (CLO) showed to be potent antioxidant and antimicrobial agent; however, its active compounds are highly reactive volatiles and grant strong odors and flavors when used as food additive. With this in mind, the object...
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