نتایج جستجو برای: food pattern

تعداد نتایج: 610576  

2012
M Alizadeh J Mohtadinia B Pourghasem-Gargari A Esmaillzadeh

BACKGROUND Increasingly nutritional experts express the necessity of research on dietary patterns to identify numerous modifiable risk factors of disease. This study was conducted to identify major dietary patterns among adolescent girls in Talaat intelligent guidance school, Tabriz, Iran. METHODS Among 257 adolescent girls aged 11-15 years, usual dietary intakes were assessed using a 162-ite...

Journal: :زیست شناسی جانوری تجربی 0
محمد تقدیسی کارشناس ارشد محیط زیست، دانشگاه آزاد اسلامی، واحد علوم و تحقیقات . محمد کابلی دانشیار یار گروه محیط زیست و شیلات، دانشکده منابع طبیعی دانشگاه تهران، آزیتا فراشی استادیار گروه محیط زیست دانشکده منابع طبیعی و محیط زیست دانشگاه فردوسی مشهد owsi university of mashhad, iran

carnivores play great ecological roles in ecosystems because of placing on top of the food pyramid. food habits of large carnivores are associated with important ecological features such as spatial pattern, movement, habitat selection, social structure, geographical distribution and reproductive success. accordingly, in this study was used scat analysis to determine the diet of persian leopards...

Journal: :The British journal of nutrition 2010
Angela D Liese Michele Nichols Denise Hodo Philip B Mellen Mandy Schulz David C Goff Ralph B D'Agostino

We aimed to identify food intake patterns that operate via haemostatic and inflammatory pathways on progression of atherosclerosis among 802 middle-aged adults with baseline and 5-year follow-up ultrasound measurements of common (CCA) and internal carotid artery (ICA) intimal medial thickness (IMT). Food intake was ascertained with an FFQ. We derived food patterns using reduced rank regression ...

Journal: :Public health nutrition 2011
Maria Teresa A Olinto Walter C Willett Denise P Gigante Cesar G Victora

OBJECTIVE To identify dietary patterns among young adults and the relationships with socio-economic, demographic and lifestyle characteristics. DESIGN Population-based, cross-sectional analysis of a cohort study. Food intake was assessed by a frequency questionnaire, and dietary patterns were identified using principal components analysis. SETTING Southern Brazil. SUBJECTS A total of 4202...

2012
Archana Prabhat Khyrunnisa Begum

Introduction: Food consumption pattern fundamentally reflects nutritional well being of individuals and the meal pattern is defined by the culture and food availability. Objective: To investigate food consumption pattern and nutritional status of women laborers from coastal regions. Method: 120 women engaged in beedi (rolled tobacco leaves into a form of cigar) making, mason work, maids etc par...

2015
Natália de Lima Pereira Coelho Diana Barbosa Cunha Ana Paula Pereira Esteves Elisa Maria de Aquino Lacerda Mariza Miranda Theme Filha

OBJECTIVE To analyze if dietary patterns during the third gestational trimester are associated with birth weight.METHODS Longitudinal study conducted in the cities of Petropolis and Queimados, Rio de Janeiro (RJ), Southeastern Brazil, between 2007 and 2008. We analyzed data from the first and second follow-up wave of a prospective cohort. Food consumption of 1,298 pregnant women was assessed us...

Journal: :Appetite 2011
Carl Lachat Le Nguyen Bao Khanh Thi Thanh Tuyen Huynh Roosmarijn Verstraeten Eunice Nago Dominique Roberfroid Patrick Kolsteren

Eating out of home (OH) is nutritionally important in some developing countries. This study identifies the factors associated with eating OH in Vietnamese adolescents. Data were obtained from a cross-sectional cluster survey of 502 adolescents in rural and urban areas in Vietnam. Factors associated with eating OH were recorded with a Likert scale and analysed using factor analysis. Data on eati...

2017

Poultry farms in Central Argentina are often infested by Mus musculus L., despite the regular application of the rodenticide bromadiolone. This failure may be explained by the consumption pattern of mice, which may prefer alternative foods available on the farms to bromadiolone baits. Here we examine the consumption pattern of bromadiolone in the presence of wheat by M. musculus infesting poult...

2014
Raghad Ayaso Hala Ghattas Mohamad Abiad Omar Obeid

The macronutrient composition of the diet has been shown to affect food intake, with proteins having distinct effects. The present study investigated the effect of diet supplementation with individual amino acids (tryptophan, lysine, arginine, proline and threonine) on meal pattern among male rats. Meal pattern and body weight were monitored for two weeks. Proline and threonine had minimal effe...

2014
Seth A. Berkowitz Xiang Gao Katherine L. Tucker

OBJECTIVE To determine whether dietary patterns associated with food insecurity are associated with poor longitudinal glycemic control. RESEARCH DESIGN AND METHODS In a prospective, population-based, longitudinal cohort study, we ascertained food security (Food Security Survey Module), dietary pattern (Healthy Eating Index-2005 [HEI 2005]), and hemoglobin A1c (HbA1c) in Puerto Rican adults ag...

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