An understanding of the long-term cycling of trace elements in soil with broiler litter fertilization under various forage utilization strategies is needed to develop sustainable agricultural production systems. We evaluated differences in Cu, Mn, Zn, and six other trace elements in response to 5 yr of bermudagrass [Cynodon dactylon (L.) Pers.] management varying in fertilization and harvest st...

Four lactating dairy cows that were ruminally and duodenally cannulated were used in an experiment with a 4 x 4 Latin square design to determine the effects of the substitution of neutral detergent fiber (NDF) from forage with NDF from wheat middlings, corn gluten feed, or a blend of distillers dried grains and hominy. Dietary crude protein and NDF averaged 18 and 31%, respectively, for the die...

Current interest in amaranth as a food resource for humans and animals has been stimulated by activities in germplasm collection and testing in the U.S. Fifteen growing, intact male lambs weighing 18.7 kg were assigned randomly to three diets (five lambs/diet) for a 14-d growth trial followed immediately by an 8-d (4-d adjustment, 4-d collection) digestion and N balance trial to determine the u...

This simulation study was to evaluate low cost feeding strategies in response to higher cost of commercial concentrates to maintain current milk sales from dual purpose cattle herds in the humid lowlands of western Venezuela. Data were from farm surveys in 1987 and 1988. Baseline net margins from milk and beef per cow per year were $132 and $99 for two farm cases with average dally milk of 10 a...

Estimating forage biomass yield remotely from space is still challenging nowadays. Field experiments were conducted and ground measurements correlated to remote sensing data to estimate the forage biomass yield of Alpine-cold meadow grassland during the grass and grass-withering period in Sanjiangyuan area in Yushu county. Both Shapiro-Wilk and Kolmogorov-Smirnov two-tailed tests showed that th...

REASON FOR PERFORMING STUDY High-energy forage might be an alternative to concentrates for performance horses and such forage can be produced by an early cut. However, early cut forage is high in crude protein (CP), which may result in an excessive CP intake. OBJECTIVES To investigate how CP intake affects nitrogen (N), fluid and acid-base balance, and exercise response in horses fed high-ene...

Semi-arid rangelands show much spatial heterogeneity, with some parts producing more and better quality food for herbivores. The concepts of ‘Key Resource’ and ‘Key Resource Area’ have been developed to describe a resource that ‘provides good-quality forage’ and that ‘reduces (inter-)annual variation in forage supply’. Illius and O’Connor (1999) formalised these concepts, arguing that in key re...

OBJECTIVE The use of locally produced forage (LPF) in cattle production has economic and environmental advantages over imported forage. The objective of this study was to characterize the nutritional value of LPF commonly used in Korea. Differences in ruminal fermentation characteristics were also examined for the LPF species commonly produced from two major production regions: Chungcheong and ...

Extensive range livestock production systems in the western United States rely heavily on rangeland forages to meet the nutritional needs of grazing livestock throughout the year. Interannual variation in the quantity and quality of rangeland forage in the Northern Great Plains, as well as throughout much of the western United States, may play a pivotal role in how well grazing ruminants seques...