The effect of arbuscular mycorrhizal fungi (AMF) on industrial tomato (Lycopersicon esculentum Mill. cv. Isma F1) cultivated in North-Eastern Algeria was evaluated under greenhouse and field conditions in a vertisol soil intended for the cultivation of industrial tomato. In the greenhouse, a commercial AMF inoculum and native fungal isolates consisting of Funneliformis mosseae and Septoglomus c...

Pennisetum pedicellatum plants were inoculated with Glomus mosseae, G. aggregatum and Gigaspora margarita. There were both quantitative and qualitative changes in the protein pattern of inoculated plants. Gi. margarita induced increase in protein in the plants. Acid phosphatase, alkaline phosphatase, superoxide dismutase and chitinase activities were high at the beginning of infection, but decl...

this study was performed for evaluation of the qualitative traits of safflower (carthamus tinctorius l.) as affected by azotobacter and mycorrhizal symbiosis (host plant root symbiosis with the glomus fungi) as factorial experiment based on randomized complete block design with three replications in research farm of college of arak islamic azad university during growing season of 2011-2012. tre...

nitrogen and phosphorus are two necessary macronutrients for plant growth and yield. these two elements now will be added to soil by chemical fertilizers. this research has been carried out based on randomized completely block design with three replications at markazi provience agricultural research station, iran, during growing season of 2004-2005 to evaluate the effects of azotobacter chrooco...

For sustainable agriculture to succeed, especially in the production of organic food, use biofertilizers and biopesticides is essential. Arbuscular mycorrhizal symbiosis important for improving plant development through increased nutrient intake, soil stabilization, carbon sequestration creation glomalin, a distinct specialized protein. It was not determined whether glomalin affects soil-borne ...