Guo D.-L., Zhang Q., Zhang G.-H. (2013): Characterization of grape cultivars from China using microsatellite markers. Czech J. Genet. Plant Breed., 49: 164–170. A total of 32 different grape cultivars including representatives of local Chinese cultivars, some important and widely grown Chinese cultivars and international reference cultivars were genotyped at nine microsatellite loci in order to...

Reducing the use of fungicides, insecticides, and herbicides in order to limit environmental pollution health risks for agricultural operators consumers is one goals European regulations. In fact, Commission developed a package measures (the Green Deal) promote sustainable natural resources strengthen resilience agri-food systems. As consequence, new plant protection products, such as biostimul...

Several timbers and crop by-products were subjected to an enzymatic treatment to obtain a xylo-oligosaccharides-enriched preparation. The process was performed by means of the commercial endo-β-1,4xylanase Buzyme 2511. The enzymatic cocktail was applied onto the raw ground materials with yield up to 5.3 ± 1.0 g/L xylo-oligosaccharides for apple pomace. In order to make the materials more access...

Iron chlorosis is common in vineyards grown on calcareous soils, and consists of a chlorophyll deficiency caused by disorder iron nutrition. It manifested interveinal yellowing the youngest leaves decreased growth production. Most Spain are planted so frequent, even tolerant rootstocks. In case Spain, Tempranillo accounts for 20.8% total Spanish wine area, with this red variety being most plant...