نتایج جستجو برای: green bean
تعداد نتایج: 157480 فیلتر نتایج به سال:
The first fatal case of Yam bean and Rotenone toxicity in Thailand was studied at Forensic Medicine, Chiang Mai, Thailand. A Chinese Taiwan man, 59 years old, was found dead after Yam bean ingestion. Yam bean toxicity and death have been found very rarely in the world and has not been reported in Thailand The Yam bean plant is grown widely in Northern Thailand. But many people know that mature ...
The most effective control of Bean common mosaic virus (BCMV) and necrosis (BCMNV) is achieved by using the seeds resistant cultivars. During conventional breeding, resistance against BCMV BCMNV in bean can be developed pyramiding strain-nonspecific dominant I gene with strain-specific recessive (bc-) genes for long-term control. In this study, a total 58 genotypes involving registered green dr...
Plant Growth Promoting Rhizobacteria (PGPR) made from the roots of bamboo, mung bean, and putri embarrassment has not yet been applied to bean plants, specifically determine its effect on number, diameter, quality root nodules. Therefore, this study aims explain PGPR fertilizer nodules (Vigna radiata L.) The was carried out by experiment, using a completely randomized design (CRD), which consis...
ABSTRACT Based on spore morphology, appressorium development, sequence similarities of the rDNA, and similarities in amplified restriction fragment length polymorphism (AFLP), it has been proposed that Colletotrichum orbiculare, C. trifolii, C. lindemuthianum, and C. malvarum represent a single phylogenetic species, C. orbiculare. In the current study, the phylogenetic relationship among isolat...
Nutritional performance and activity of some digestive enzymes (protease and α-amylase) of Helicoverpa armigera Hübner (Lepidoptera: Noctuidae) in response to feeding on bean (Phaseolus vulgaris L. (Fabales: Fabaceae)) cultivars (Shokufa, Akhtar, Sayyad, Naz, Pak, Daneshkadeh, and Talash) were evaluated under laboratory conditions (25 ± 1°C, 65 ± 5% RH, and a 16:8 L:D photoperiod). The highest ...
Background and purpose: As an herbal medicine, adzuki bean has been practiced since the Tang Dynasty of China to maintain health and control weight; this practice is still very popular in China nowadays. However, it is still lack of sufficient scientific basis to explain scientific principle of this popular civil practice in weight control using adzuki bean. The purpose of this study was to ver...
Tandem repeats (TRs) extensively exist in the genomes of prokaryotes and eukaryotes. Based on the sequenced genomes and gene annotations of 31 plant and algal species in Phytozome version 8.0 (http://www.phytozome.net/), we examined TRs in a genome-wide scale, characterized their distributions and motif features, and explored their putative biological functions. Among the 31 species, no signifi...
Characterization of the temperature activation of pectin methylesterase in green beans and tomatoes.
Low-temperature blanching of vegetables activates the enzyme pectin methylesterase (PME), which demethylates cell wall pectins and improves tissue firmness. This temperature activation of PME has been investigated by measuring the formation of methanol in intact tissue of green beans and tomatoes. Rates of methanol formation at temperatures of 35-65 degrees C were obtained by measuring the rele...
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