Nguyen Thi Kim Dong, 2005. Evaluation of agro-industrial by-products as protein sources for duck production in the Mekong Delta of Vietnam. Doctor ́s dissertation. ISSN 1652-6880, ISBN 91-576-6980-5. This thesis is based on four studies to determine the nutritive value and ileal and total tract amino acid digestibility of agro-industrial by-products, and the effects of inclusion of these by-prod...

One-hundred-ninety-four grass samples, representing eight species, were used to determine the relationships of in vitro forage dry matter, cell wall, hemicellulose and cellulose digestibilities with lignin concentration. Linear regressions indicated that dry matter digestion was inhibited to a lesser degree (P less than .05) by lignin concentration than was cell wall digestion. Results for line...

The main objective of the present study was to investigate the effect of incorporation of graded levels of Phalaris minor seeds (a weed in wheat fields) in the concentrate mixture on nutrient digestibility and rumen fermentation pattern. Maize grain based conventional concentrate mixture was prepared and maize grains in the concentrate mixture were replaced by P. minor seeds at graded levels of...

this study was done to investigate the nutritive value of festocaovina, agrostisgiganta and avena sativa using sheep rumen and feces liquor as sources of micro-organism through gas production method. rumen and feces liquor were collected from three fistulated sheep. rangeland species sampling was randomly conducted from different areas of guilan province. all the collected samples were initiall...

An experiment was conducted to evaluate the effect of type of corn endosperm on nutrient digestibility in lactating dairy cows. Near-isogenic variants of an Oh43 x W64A normal dent endosperm hybrid carrying floury-2 or opaque-2 alleles were grown in spatial isolation in field plots and harvested as dry shelled corn. Six ruminally cannulated, multiparous Holstein cows (67 +/- 9 d in milk at tria...

Two hundred ninety-nine crossbred yearling steers (363 +/- 15 kg initial BW) were fed for an average of 114 d in a finishing study comparing 7 diets in which steam-flaked corn was used as the principal energy source. Forty-nine pens were used in this study with 7 BW blocks, 7 pens per treatment, and 5 to 7 steers per pen. A control diet with no distillers grains with solubles (DGS) was compared...

The effects of urea and rumen-degradable protein (RDP) on microbial growth, digestibility, and fermentation were examined using dual-flow continuous culture. The experimental design was a 4 x 4 Latin square with a 2 x 2 factorial arrangement of treatments. Factors were urea infusion (0.4 g/L of artificial saliva) and RDP concentration, and the treatments were as follows: 1) low RDP (8% of dieta...

to evaluate the nutritive value in some lignocellulosic materials, 3 sets of experiments were conducted on aspen, and grape woods. to enhance the digestibility, the woods were treated with 5% naoh. throughout the first trial, chemical composition and digestibility coefficients of dry matter, organic matter and ndf of experimental feeds, ph of rumen, as well as palatability were evaluated while ...

this study was conducted to investigate effect of different sources of copper on gas production parameters and nutrients digestibility in zandi male lambs. in the first experiment, 18 male lambs (initial body weight 17.53±1.62) divided into three groups and fed one of the three experimental diets for 70 days. dietary treatments were control (basal diet without copper supplement), basal diet plu...

Camel calves’ in pastoral production system are constrained by limited milk feeding. Their survival is important for camel herd growth and availability the keepers. A seventy (70) days feeding trial was conducted to determine nutritive value, dry matter intake, weight gain, feed conversion ratio (FCR), apparent digestibility coefficients 15 growing calves with a body of 102.3 ±1.3 Kg (mean ± SE...