Sun-induced canopy chlorophyll fluorescence in both the red (FR) and far-red (FFR) regions was estimated across a range of temporal scales and a range of species from different plant functional types using high resolution radiance spectra collected on the ground. Field measurements were collected with a state-of-the-art spectrometer setup and standardized methodology. Results showed that differ...

Carotenoids are organic pigments that are produced predominantly by photosynthetic organisms and provide antioxidant activity to a wide variety of plants, animals, bacteria, and fungi. The carotenoid biosynthetic pathway is highly conserved in plants and occurs mostly in chromoplasts and chloroplasts. Leaf carotenoids play important photoprotective roles and targeted selection for leaf caroteno...

background and objective: pigment production by microorganisms is important due to more rapid growth, higher efficiency, easier extraction, and antimicrobial effects compared to other methods. the aim of the present study is to isolate and identify antibiotic pigment-producing actinomycetes from the soil of the persian gulf and to evaluate the antibiotic activity of their pigments in the second...

Salinity is one of the major abiotic factors that limit growth and productivity plants. Foliar application plant regulators (PGRs) may help plants ameliorate negative impacts salinity. Thus, a field experiment was conducted at Botanical Garden University Balochistan, Quetta, to explore potential role PGRs, i.e., moringa leaf extract (MLE; 10%), proline (PRO; 1 µM), salicylic acid (SA; 250 thiou...

To better understand the evolution of red-green color vision in vertebrates, we inferred the amino acid sequences of the ancestral pigments of 11 selected visual pigments: the LWS pigments of cave fish (Astyanax fasciatus), frog (Xenopus laevis), chicken (Gallus gallus), chameleon (Anolis carolinensis), goat (Capra hircus), and human (Homo sapiens);and the MWS pigments of cave fish, gecko (Gekk...

BACKGROUND Traditional submerged fermentation mainly accumulates intracellular orange pigments with absorption maxima at 470 nm, whereas extractive fermentation of Monascus spp. with Triton X-100 can promote the export of intracellular pigments to extracellular broth, mainly obtaining extracellular yellow pigments with absorption maxima at approximately 410 nm. In this study, a strain of Monasc...

PURPOSE Salamander retinas are known to contain at least three cone pigments and two rod pigments. The purpose of this study was to clone and characterize the visual pigments from salamander cones. METHODS cDNA fragments of cone pigments were amplified from a salamander retina cDNA library by PCR using a pair of primers with consensus for visual pigments. These fragments were cloned and used ...

the anthocyanins of siahe sardasht variety (vitis vinifera l. var. s.s.) were extracted from freezed samples and were purified by adsorption on cation-exchange resin column. individual pigments were separated by tlc on cellulose plates. monomeric anthocyanin content that was determined by ph-differential, was 1740.11±3.58 mgl?1 (based on malvidin 3-glucose). five major pigments were identified ...