نتایج جستجو برای: microsattelite markers and peanut

تعداد نتایج: 16846233  

ژورنال: یافته 2010
بلوچ, محمد , علیرضایی, مسعود , نظری نیا, میرزا علی , حائری روحانی, علی , نعمتی, شیما ,

Oil seeds have saturated and nonsaturated essential fatty acids that affect on the spermatogenesis process of testis. Materials and methods: In the present study, Twenty-one of male rats newly were taken from breast feeding each group ( Control, Maize oil, Peanut oil) consists of seven rats were studied. The rats were fed by maize oil and peanut oil for 10 percent (w/w) of the diet and after t...

2010
Jami Bennett Steven Maltby Erin Frohwerk Kay Jian Helen Merkens Mathew Tunis Kelly McNagny

Methods Peanut allergy was induced in mice on the C57Bl/6 background (IA) with 4 weekly oral gavage feedings of peanut protein and cholera toxin. After a two-week rest period, sensitized animals were challenged by intraperitoneal injection with crude peanut extract (CPE) and monitored for anaphylaxis. Clinical indicators of peanut allergy include decreased body temperature, scratching, swollen ...

Journal: :international journal of advanced biological and biomedical research 2014
afshin azmoodeh-mishamandani shamsollah abdollahpoor hossein navid mohammad moghaddam vahed

the object of this study was evaluation of a walking tractor drawn peanut harvester at different conditions of soil moisture content and forward speed and comparing it with manual harvesting. the evaluation factors for peanut harvester were two levels of soil moisture content and three levels of forward speed. the results revealed that the effect of soil moisture content was only significant on...

2011
Sara J. Brown Yuka Asai Heather J. Cordell Linda E. Campbell Yiwei Zhao Haihui Liao Kate Northstone John Henderson Reza Alizadehfar Moshe Ben-Shoshan Kenneth Morgan Graham Roberts Laury J.N. Masthoff Suzanne G.M.A. Pasmans Peter C. van den Akker Cisca Wijmenga Jonathan O’B. Hourihane Colin N.A. Palmer Gideon Lack Ann Clarke Peter R. Hull Alan D. Irvine W. H. Irwin McLean

BACKGROUND IgE-mediated peanut allergy is a complex trait with strong heritability, but its genetic basis is currently unknown. Loss-of-function mutations within the filaggrin gene are associated with atopic dermatitis and other atopic diseases; therefore, filaggrin is a candidate gene in the etiology of peanut allergy. OBJECTIVE To investigate the association between filaggrin loss-of-functi...

2012
Lina Yu Jie Sun Shaofang Liu Jie Bi Chushu Zhang Qingli Yang

The objective of this work is to provide a theoretical basis for preparing peanut antioxidant hydrolysate in order to improve its antioxidant activities. Therefore, response surface methodology (RSM) based on the Box-Behnken design was used to optimize ultrasonic-assisted enzymolysis for the purpose of preparing peanut antioxidant hydrolysate. Results indicated that the DPPH free radical scaven...

khandan, Hooman, Dabbagh Moghaddam, Arasb , sharifan, Anooshe ,

Introduction: Emergency diet is the most important factor in passive defense that can be effective in war situations and crisis management in non-war situations. Due to the favorable conditions of emergency diet, it is important that it provides the required macro and micro molecules.Since most of the Emergency diet composition is composed of carbohydrates, it is very important that it can be u...

Journal: :South African medical journal = Suid-Afrikaanse tydskrif vir geneeskunde 2016
Claudia Liesel Gray Michael E Levin George Du Toit

BACKGROUND Diagnosing peanut allergy based on sensitisation alone leads to an unacceptable rate of overdiagnosis. OBJECTIVE To define parameters that may help differentiate peanut allergy from asymptomatic sensitisation in a cohort of South African (SA) children with atopic dermatitis (AD). It is the first study in SA to utilise oral food challenge tests and analyse peanut component patterns....

Journal: :بوم شناسی کشاورزی 0
امین نیکخواه علیرضا طاهری راد مهدی خجسته پور باقر عمادی حسین پیمان

agricultural activities have always been partly responsible for the emission of greenhouse gases and other environmental contaminants in the atmosphere. thus, studying on the environmental effects of agricultural activities and proposing appropriate strategies to mitigate these adverse effects can be paramount importance. in this study, in order to determine the environmental impacts of peanut ...

2013
C Mayorga MJ Torres AB Blazquez F Gomez A Aranda S Koppelman A Diaz Perales S Vieths M Blanca

Methods We included 60 subjects in different groups: Group 1, peanut and peach allergy; Group 2, peanut allergy and good tolerance to peach; Group 3, peach allergy and good tolerance to peanut; Group 4, good tolerance to peach and peanut. The diagnostic was performed by clinical history, skin prick test and/or double blind placebo controlled food challenge. BAT to Arah1, Arah2, Arah3, Arah6, rA...

Journal: :The Journal of clinical investigation 2003
Victor Turcanu Soheila J Maleki Gideon Lack

Comparing lymphocyte responses to allergenic and nonallergenic foods could reveal the differences between pathogenic and normal immune responses to foods. Defining the cytokine-producing phenotypes of peanut-specific lymphocytes from peanut-allergic children, children who outgrew peanut allergy, and children who have always tolerated peanuts may be useful for understanding the mechanisms of foo...

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