نتایج جستجو برای: milk production

تعداد نتایج: 663825  

Journal: :Proceedings of the New Zealand Grassland Association 1973

Journal: :Proceedings of the New Zealand Grassland Association 1998

Journal: :international journal of agricultural science and research 2012
a. bavaria h. ezzatpanah m. aminafshar m. a. mohammadifar

nitrogen components of yoghurt milk samples and resulting probiotic set yoghurt weredetermined. analyses included total nitrogen (tn), non-casein nitrogen (ncn), non-proteinnitrogen (npn), casein nitrogen (cn) and proteolysis index (pi). yoghurt samples wereanalyzed 1, 7, 14 and 21days after production and storage at 5±1°c. tn, cn and pi contentsof yoghurt milk samples with high somatic cell sc...

Journal: :Journal of pharmacy & pharmaceutical sciences : a publication of the Canadian Society for Pharmaceutical Sciences, Societe canadienne des sciences pharmaceutiques 2010
Antonio Alberto Zuppa Paola Sindico Claudia Orchi Chiara Carducci Valentina Cardiello Costantino Romagnoli

Poor production of breast milk is the most frequent cause of breast lactation failure. Often, physician prescribe medications or other substances to solve this problem. The use of galactogogues should be limited to those situations in which reduced milk production from treatable causes has been excluded. One of the most frequent indication for the use of galactogogues is the diminution of milk ...

2007
E. C. Titgemeyer B. J. Johnson J. E. Shirley

We evaluated the effect of supplementing typical dairy diets with yeast and fibrolytic enzymes on dairy cow performance. Twentyfour Holstein cows were used to evaluate the effects of yeast (Procreatin-7, a live culture of Saccharomyces cerevisiae) and various amounts of FP800 (a fibrolytic enzyme mixture) on lactation performance. Treatments were arranged in a 4 × 2 factorial design consisting ...

2015
Gail Scherba Corinne R. Bromfield

The immune responses (serum anti-porcine epidemic diarrhea virus [PEDV] immunoglobulin G [IgG] and milk antiviral neutralizing antibodies) induced by various combinations of two PEDV immunization modalities (vaccine and oral immunization) were examined in unrelated swine production units in different locations. Anti-PEDV antibodies were undetectable in serum and milk of the control group (non-v...

Journal: :تحقیقات دامپزشکی 0
مجید هاشمی مرکر تحقیقات کشاورزی و منابع طبیعی استان فارس شهرام شکرفروش گروه بهداشت موادغذایی،دانشکده دامپزشکی شیراز

with aim for identification of contaminative and critical points of raw milk during production in 9 selected industrial dairy farms, 408 raw milk samples were collected from udders, milking machine, cooling tank and milk transport vehicle at receiving platform in dairy plant. samples were examined for total microbial, coliform ande. coli count and also acidity and ph. total microbial count of s...

A. Khosravi Arsanjani, A. Rahimzade , B. Hajimohammadi , G.H. Jahed Khaniki , M. Raeisi , M.H. Ehrampoush, S. Arjmandtalab, S. Mason,

Background: Aflatoxin M1 (AFM1) is a toxic compound that could be found in milk and dairy products. AFM1 is the principle hydroxylated derivative of aflatoxin B1 (AFB1), formed in liver and excreted into the milk in the mammary glands of both human and lactating animals that have been fed with AFB1 contaminated diet. To the best of our knowledge, there is no report on stability of AFM1 during p...

A. Taghizadeh H. Paya,

The present study was conducted to evaluate the effects of using raw or microwave irradiated safflower seed on dry matter intake, milk production and composition, milk fatty acid profile, blood parameters, and nutrient apparent digestibility in early lactation cows. Nine multiparous Holstein cows at early lactation were randomly assigned to one of three treatments based on 3 × 3 balanced latin ...

2015
Katsunori Sunagawa Itsuki Nagamine Yasuhiro Kamata Noriko Niino Yoshihiko Taniyama Kazuhide Kinjo Ayano Matayoshi

Heat production in ruminants follows a diurnal pattern over the course of a day peaking 3 hours following afternoon feeding and then gradually declining to its lowest point prior to morning feeding. In order to clarify the cooling period most effective in reducing decreases in feed intake and milk production, experiments were carried out based on the diurnal rhythm of heat production and heat d...

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