Food Science and TechnologyVolume 35, Issue 1 p. 21-25 FeaturesFree Access Gut reaction First published: 18 March 2021 https://doi.org/10.1002/fsat.3501_6.xAboutSectionsPDF ToolsExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text full-text accessPlease review our Terms Conditions of Use check box below share version article.I have read accept the Wiley Online Lib...