Arbuscular mycorrhizal (AM) fungi form symbiotic associations with most plant species in terrestrial ecosystems, and are affected by environmental variations. To reveal the impact of disturbance on an AM fungal community under future global warming, we examined the abundance and community composition of AM fungi in both soil and mixed roots in an alpine meadow on the Qinghai-Tibetan Plateau, Ch...

The second industrial area located south of Riyadh City – Saudi Arabia was selected for detailed study as pollution of this area with heavy metals has accelerated dramatically during the last decades. The concentrations of eight metals (Cd, Cr, Co, Cu, Fe, Ni, Pb and Zn) in soils and different plant organs of seven native plant species (Calotropis procera , Citrullus colocynthis , Rhazya strict...

Fine roots constitute a significant source of plant productivity and litter turnover across terrestrial ecosystems, but less is known about the quantitative and qualitative profile of phenolic compounds within the fine-root architecture, which could regulate the potential contribution of plant roots to the soil organic matter pool. To understand the linkage between traditional macro-elemental a...

BACKGROUND Plants form the base of the terrestrial food chain and provide medicines, fuel, fibre and industrial materials to humans. Vascular land plants rely on their roots to acquire the water and mineral elements necessary for their survival in nature or their yield and nutritional quality in agriculture. Major biogeochemical fluxes of all elements occur through plant roots, and the roots of...

Mycorrhizas play a pivotal role in phosphorus (P) acquisition of plant roots, by enhancing the soil volume that can be explored. Non-mycorrhizal plant species typically occur either in relatively fertile soil or on soil with a very low P availability, where there is insufficient P in the soil solution for mycorrhizal hyphae to be effective. Soils with a very low P availability are either old an...

Transgenic alfalfa (Medicago sativa L. cv Regen) roots carrying genes encoding soybean lectin or pea (Pisum sativum) seed lectin (PSL) were inoculated with Bradyrhizobium japonicum or Rhizobium leguminosarum bv viciae, respectively, and their responses were compared with those of comparably inoculated control plants. We found that nodule-like structures formed on alfalfa roots only when the rhi...

Light is a critical environmental cue for plant growth and development. Plants actively monitor surrounding environments by sensing changes in light wavelength and intensity. Therefore, plants have evolved a series of photoreceptors to perceive a broad wavelength range of light. Phytochrome photoreceptors sense red and far-red light, which serves as a major photomorphogenic signal in shoot grow...

In the thirties and early forties, numerous investigations were made on the vitamin requirements for growth of excised roots, stem tips, leaf sections, and embryos. As these experiments have been thoroughly reviewed by Bonner and Bonner (l), Robbins (2), and White (3), they will not be discussed here. If, in these experiments, the addition of a vitamin to the nutrient culture increased the grow...

Tomato is a model and economically important crop plant with little information available about gene expression in roots. Currently, there have only been a few studies that examine hormonal responses in tomato roots and none at a genome-wide level. This study examined the transcriptome atlas of tomato root regions (root tip, lateral roots, and whole roots) and the transcriptional regulation of ...