نتایج جستجو برای: probiotic

تعداد نتایج: 12043  

Journal: :Current issues in intestinal microbiology 2007
W Vahjen D Taras O Simon

Sows and their piglets were fed a diet supplemented with or without the probiotic E. faecium NCIMB10415 (also known as SF68). Piglets were sacrificed 14, 28, 35 and 56 days after birth and DNA from intestinal segments was extracted and purified. A real time PCR assay was used to distinguish Enterococcus spp. (16s rDNA based), E. faecium (Efaafm gene), E. faecalis (Efaafs gene) as well as the pr...

2018
Maria Elisabetta Baldassarre Antonio Di Mauro Silvio Tafuri Valentina Rizzo Maria Serena Gallone Paola Mastromarino Daniela Capobianco Luca Laghi Chenglin Zhu Manuela Capozza Nicola Laforgia

INTRODUCTION To investigate the effectiveness and the safety of a probiotic-mixture (Vivomixx®, Visbiome®, DeSimone Formulation®; Danisco-DuPont, Madison, WI, USA) for the treatment of infantile colic in breastfed infants, compared with a placebo. METHODS A randomized, double-blind, placebo-controlled trial was conducted in exclusively breastfed infants with colic, randomly assigned to receiv...

2012
Émilie Desfossés-Foucault Véronique Dussault-Lepage Clémentine Le Boucher Patricia Savard Gisèle LaPointe Denis Roy

The use of a suitable food carrier such as cheese could significantly enhance probiotic viability during storage. The main goal of this study was to assess viability of commercial probiotic strains during Cheddar cheesemaking and ripening (4-6 months) by comparing the efficiency of microbiological and molecular approaches. Molecular methods such as quantitative PCR (qPCR) allow bacterial quanti...

2017
Tagang Aluwong Victory O Sumanu Joseph O Ayo Benjamin O Ocheja Friday O Zakari Ndazo S Minka

The aim of the experiment was to evaluate effects of zinc gluconate (ZnGlu) and probiotic administration on the daily rhythm of cloacal temperature (tcloacal) in broiler chickens of different age groups during the hot-dry season. One-day-old broiler chicks (n = 60) were divided into groups I-IV of 15 chicks per group, and treated for 35 days: Group I (control) was given deionized water; Group I...

2017
Sunil T Hajare

Role of probiotics in regulation of immune system and development in microflora has begun to implicate in humans and animals. Inconsistent data exist regarding the effect of a single probiotic strain in malnutrate children. The aim of this study clinically proven Lactobacillus acidophilus strain LBKV-3 intended as probiotc for human was used to test its effect on modulation of immunoglobulin an...

Journal: :Acta medica Indonesiana 2015
Amir H Faghihi Shahram Agah Mohsen Masoudi Seyed M S Ghafoori Abbas Eshraghi

AIM to evaluate potential improvement effect for probiotic E. coliNissle 1917 in the management of refractory IBS in an Iranian population. METHODS a double blind placebo controlled approach has been used in the current clinical trial. 139 confirmed IBS patients were included into the study, and were given probiotic E.coli Nissle 1917 for 6 weeks. 11 items Birmingham IBS Symptom Questionnaire...

2015
Mitra Hariri Rasoul Salehi Awat Feizi Maryam Mirlohi Sara Kamali Reza Ghiasvand

BACKGROUND The objective of this clinical trial was to assess the effects of probiotic soy milk and soy milk on anthropometric measures and blood pressure (BP) in type 2 diabetic (T2D) patients. METHODS A total of 40 patients with T2D, 35-68 years old, were assigned to two groups in this randomized, double-blind, controlled clinical trial. The patients in the intervention group consumed 200 m...

Journal: :World journal of gastroenterology 2013
Larry E Miller Arthur C Ouwehand

AIM To determine the efficacy of probiotic supplementation on intestinal transit time (ITT) and to identify factors that influence these outcomes. METHODS A systematic review of randomized controlled trials (RCTs) of probiotic supplementation that measured ITT in adults was conducted by searching MEDLINE and EMBASE using relevant key word combinations. Main search limits included RCTs of prob...

2013
Suraji A Senanayake Sirimali Fernando Arthur Bamunuarachchi Mariam Arsekularatne

A study was performed to apply a probiotic strain into fermented ice cream mix with suitable fruit bases to develop a value-added product with a substantial level of viable organisms for a sufficient shelf life. Pure direct vat strain culture of Lactobacillus acidophilus (LA 5) in freeze-dried form was inoculated into a mixture of ice cream, frozen, and the number of viable organisms during fro...

2014
Sanjay Patole Anthony D. Keil Annie Chang Elizabeth Nathan Dorota Doherty Karen Simmer Meera Esvaran Patricia Conway

BACKGROUND Probiotic supplementation significantly reduces the risk of necrotising enterocolitis (NEC) and all cause mortality in preterm neonates. Independent quality assessment is important before introducing routine probiotic supplementation in this cohort. AIM To assess product quality, and confirm that Bifidobacterium breve (B. breve) M-16V supplementation will increase fecal B. breve co...

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