In the expanding world of modern electronics and integrated circuits, the need for high-density, highperformance electronic circuit packaging is paramount. Key to any successful electronic packaging activity is the ability to model and analyze electrical, mechanical, and thermal system behavior before actual system design and fabrication. Details of an APL-developed set of computer-based models...

One of the substantial challenges in marketing efforts is determining optimal markets, specifically in market segmentation. The problem is more controversial in electronic commerce and electronic marketing. Consumer behaviour is influenced by different factors and thus varies in different time periods. These dynamic impacts lead to the uncertain behaviour of consumers and therefore harden the t...

Modified atmosphere packaging (MAP) has become a popular method for packaging foods as it can extend the shelf life of food with minimal quality defect. Oxygen, nitrogen and carbon dioxide are the common gases used in MAP, Oxygen and carbon dioxide inclusive as only these two gaseous have the preservative effects on the packed food product. Their effect on microbial changes of any food product ...

A bacteriophage T4-derived protein expression, packaging and processing system was used to create recombinant phage that encode, produce and package a protein composed of human HIV-1 protease fused to green fluorescent protein (GFP). The fusion protein is targeted within the phage capsid by an N-terminal capsid targeting sequence (CTS), which is cleaved through proteolysis by the viral scaffold...

Blue crab processors need packaging options for fresh and pasteurized crab meat that reduce processing and packaging costs, improve quality, safety, and shelf life, and accommodate smaller portion sizes. Traditional fresh and pasteurized crab meat containers are 16 oz polyethylene cups and 16 oz steel cans, respectively. Processors have been presented with a number of new commercial options for...

the design of packaging is an important factor in selling any products, which should be done based on the customers taste, in a way that influence the costumers in a few seconds and persuades them to buy an special product. in this article, first the integrity of bordio’s theory in iranian community is tested and after proving the correctionand utility of this theory, we attempts to extract the...