the aim of this study was to investigate the effect of different concentration of royal jelly’s fatty acids (0.0, 125, 250, 500, 1000 µg/ml and 50 µl dmso) on in vitro maturation of goat oocyte. goat ovaries were collected from local slaughterhouse and transported to the laboratory and cocs were cultured into the maturation media supplemented with different concentration of royal jelly’s fatty ...

Royal jelly (RJ) has lots of compounds such as protein, vitamins, and a variety bioactive (10-hydroxy-2-decanoic or 10-HDA acids). is lipid fraction component in RJ content with antibacterial immunomodulatory activity. proteins that have antimicrobial, antifungal, anti-tumor, antidiabetic, antihypertensive properties. The authors continue their research about the effect on inhibitory strength g...

Background and aims: Highly active oxygen causes DNA or protein damage. This study aimed to determine the effect of extract three medicinal plants, royal jelly, metformin on survival human dermal fibroblast (HDF) cells under oxidative stress induced by H2 O2 . Methods: Hydroalcoholic extracts were prepared from Nigella sativa, Carum carvi seeds, Taraxacum officinale flower. The growth curve HDF...

The effective uptake of antigens (Ags) by specialized M cells of gut-associated lymphoid tissues is an important step in inducing an efficient intestinal mucosal immune response. In this study, royal jelly (RJ) was found to stimulate the differentiation of M-like cells from human Caco-2 cells in an in vitro M cell model. Furthermore, RJ and protease-treated royal jelly (pRJ) efficiently enhance...