Decadal trends in the properties of seawater adjacent to Antarctica are poorly known, and the mechanisms responsible for such changes are uncertain. Antarctic ice sheet mass loss is largely driven by ice shelf basal melt, which is influenced by ocean-ice interactions and has been correlated with Antarctic Continental Shelf Bottom Water (ASBW) temperature. We document the spatial distribution of...

This study investigates the dispersal of the Hudson River outflow across the New York Bight and the adjacent innerthrough midshelf region. Regional Ocean Modeling System (ROMS) simulations were used to examine the mean momentum dynamics; the freshwater dispersal pathways relevant to local biogeochemical processes; and the contribution from wind, remotely forced along-shelf current, tides, and t...

[1] It has been suggested that continental shelf systems contribute disproportionately to the oceanic uptake of atmospheric CO2, but the magnitude of this flux and the relative contributions of different underlying mechanisms are poorly quantified. A biological continental shelf pump mechanism has been implied; however, the magnitude of this export depends on advective transport of carbon-rich ...

Given a knapsack of size K, non-negative values d and ∆, and a set S of items, each item e ∈ S with size se and value ve, we define a shelf as a subset of items packed inside a bin with total items size at most ∆. Two subsequent shelves must be separated by a shelf divisor of size d. The size of a shelf is the total size of its items plus the size of the shelf divisor. The Shelf-Knapsack Proble...

A high-resolution model is used to characterize the dominant patterns of sea surface salinity (SSS) variability generated by the freshwater discharges of the Rio de la Plata (RdlP) and the Patos/Mirim Lagoon in the southwestern Atlantic region. We identify three dominant modes of SSS variability. The first two, which have been discussed in previous studies, represent the seasonal and the intera...

[1] Annually integrated measurements of pCO2 have demonstrated that seasonally stratified regions of temperate shelf seas can be an important sink of atmospheric CO2. A key process to support this sink is the transport of carbon from shelf seas to below the permanent pycnocline of the deep ocean. Using a hydrodynamic model simulation of the northwest European Continental shelf, we find that bot...

Influence of storage temperature on the shelf life of the pasteurized milk and the enzymatic activity of psychrotrophic bacteria in whole and skimmed pasteurized milk were the main goals of the presented work. It was demonstrated that the storage temperature of 10C reduces the shelf life of pasteurized milk to one third in comparison with a storage at 4 C. The average shelf life of the full cre...

The collapses of the Larsen A and B ice shelves on the Antarctic Peninsula in 1995 and 2002 confirm the impact of southward-propagating climate warming in this region. Recent mass and dynamic changes of Larsen B's southern neighbour Larsen C, the fourth largest ice shelf in Antarctica, may herald a similar instability. Here, using a validated ice-shelf model run in diagnostic mode, constrained ...

Throughout history, the meat industry has utilized nonmeat ingredients to extend or aid in the shelf-life of products. The classic use of salt and/or nitrites to control and limit microbiological growth and to provide flavor stability during storage has provided needed “insurance” for meat product shelf-life. Currently, consumers’ concern for food safety continues to make methods of extending m...

Managing limited display areas is an increasingly challenging task in the grocery retail industry, especially given the current high levels of product proliferation. The decision of how to best allocate and manage shelf space is critical to grocery retail profitability. Moreover, this decision is escalated for initial shelf space considerations at new grocery stores. Without loss to generality,...