نتایج جستجو برای: solubilizing microorganisms can improve crop yield
تعداد نتایج: 3259488 فیلتر نتایج به سال:
The future of sustainable agriculture will increasingly rely on the integration of biotechnology with traditional agricultural practices. Most sustainable and environmentally acceptable control may be achieved using biocontrol agents due to the effort to reduce the use of agrochemicals and their residues in the environment and in food. Identifying, understanding and utilizing microorganisms or ...
In this study, a total of twenty four phosphate solubilizing bacterial (PSB) colonies were isolated on the Pikovskaya’s agar medium from different effluent exposed sediment of river Ganga. The bacteria showing clear halo zones around their colonies were considered as phosphate solubilizers. Out of 24 phosphate solubilizing bacterial isolates, 4 potential isolates showing highest halo zone on Pi...
Many studies have examined the role of mean climate change in agriculture, but an understanding of the influence of inter-annual climate variations on crop yields in different regions remains elusive. We use detailed crop statistics time series for ~13,500 political units to examine how recent climate variability led to variations in maize, rice, wheat and soybean crop yields worldwide. While s...
In complex task domains, such as games, students may exceed their teachers. Such tasks afford diverse means to tradeoff one type of performance for another, combining task elements in novel ways to yield method variations and strategy discoveries that, if mastered, might produce large or small leaps in performance. For the researcher interested in the development of extreme expertise in the wil...
Agricultural monitoring, especially in developing countries, can help prevent famine and support humanitarian efforts. A central challenge is yield estimation, i.e., predicting crop yields before harvest. We introduce a scalable, accurate, and inexpensive method to predict crop yields using publicly available remote sensing data. Our approach improves existing techniques in three ways. First, w...
L Objective: Stevia rebaudiana Bertoni is a crop that can meet the demand for natural sweeteners; however, this requires sustainable production, as result of inclusion its steviol glycosides or active ingredients in food and pharmaceutical industries. Design/methodology/approach: Modern agriculture implies integrated use valid resources, such arbuscular mycorrhizal fungi (AMF). These microorgan...
A 3- years (2015, 2016 and 2017) field study was carried out at National Wheat Research Program, Bhirahawa, Rupandehi, Nepal to evaluate the influence of crop residues and nitrogen levels on rice. The experiment was conducted in split plot design with three replications. Main plots were two crop residue levels (with crop residues of 30 cm wheat stubble and without crop residues) and sub plots c...
Pearl millet (Pennisetum glaucum [L.] R. Br.) is a climate-smart cereal crop for environments prone to drought and heat stresses. cultivated in Pakistan on marginal soils with phosphorus (P) deficiency, which significantly decreases its productivity. Moreover, P fixation the country’s calcareous another major constraint requires attention. solubilizing bacteria (PSB) have potential improve avai...
Crop yield prediction has an important role in agricultural policies such as specification of the crop price. Crop yield prediction researches have been based on regression analysis. In this research canola yield was predicted using Artificial Neural Networks (ANN) using 11 crop year climate data (1998-2009) in Gonbad-e-Kavoos region of Golestan province. ANN inputs were mean weekly rainfall, m...
the effect of crop residue and different npk fertilizer rates on yield components and yield of wheat
introduction integrated nutrient management involving crop residue/green manures and chemical fertilizer is potential alternative to provide a balanced supply of nutrients, enhance soil quality and thereby sustain higher productivity. the present experiment was undertaken to evaluate the effect of different crop residue management practices and npk levels on yield components and yield of wheat....
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