نتایج جستجو برای: soxhlet extraction

تعداد نتایج: 166005  

Journal: :Journal of Supercritical Fluids 2022

Peanut (Arachis hypogea L.) industrial processing generates underused by-products, which are mostly discharged. In this work, extracts from peanut by-product were obtained by Supercritical Fluid Extraction (SFE), Pressurized Liquid (PLE) and Subcritical Water (SWE), compared to Soxhlet (SOX). Yield values varied 12.94% 37.65% for SOX-water SWE, respectively. The quality of the was evaluated tot...

Journal: :Molecules 2013
Shadi Samaram Hamed Mirhosseini Chin Ping Tan Hasanah Mohd Ghazali

The main objective of the current work was to evaluate the suitability of ultrasound-assisted extraction (UAE) for the recovery of oil from papaya seed as compared to conventional extraction techniques (i.e., Soxhlet extraction (SXE) and solvent extraction (SE)). In the present study, the recovery yield, fatty acid composition and triacylglycerol profile of papaya seed oil obtained from differe...

2008
Xun Yan Jatinder Rana Amitabh Chandra Doug Vredeveld Haywood Ware John Rebhun Timothy Mulder Kathryn Persons Dorothy Zemaitis

Abstract Medicinal herbs have a long history of use in improving human health and curing diseases. Herbal materials are naturally an excellent medicine library because they provide unlimited components with complex chemical structures and a wide range of bioactivities. Herbal materials have thus attracted wide interest of researchers in the identification of the active components and verificati...

2011
Semra G. Tuncel Tansel Topal

Present study aims the optimisation and validation of the extraction procedures for the determination of polycyclic aromatic hydrocarbons (PAHs) in sediment samples. As analytical techniques, gas chromatographymass detector (GC-MS) and gas chromatography-flame ionization detector (GC-FID). The optimized methods were soxhlet extraction, ultrasonic bath extraction and solid phase micro extraction...

2014
Ashutosh Mishra Manas Ranjan Mishra Dusmanta Kumar Pradhan Sunil Kumar Vaishnav

the present study was designed to investigate the diuretic activity of Musa sapientum l. (familyMusaceae) flowers. The dried powder of the flower was subjected to Soxhlet extraction with alcohol and this extract was used for diuretic activity in Wistar albino rats using lipschitz method. the diuretic activity was assessed in terms of urine output and, concentration of Sodium, Potassium and Chlo...

2013

Our objective was to create a calibration model for rapid determination of the oil in whole Milk Thistle seeds using the method Fourier Transform Near Infrared (FT-NIR) Spectroscopy. The seeds from different distributors and dealers from several European countries and from the harvests 2010, 2011 and 2013 were processed by Soxhlet extraction in Det-Gras N instrument and its FTNIR spectra were c...

2014

In this study, some anti-nutritional factors present in oil-free seeds of egusi (Citrullus colocynthis L.) seed cake were determined. Oil was extracted from the oil-free egusi seed by the Soxhlet extraction method. The anti-nutritional factors were determined using the standard methods. The result of anti-nutritional factors analysis revealed that the seed contains phytate (3.09 ± 0.65mg/100g),...

2009
F. Martin F. J. González-Vila

Extracts from a peat, a low-rank coal and a bituminous oíl shale obtained with liquid carbon dioxide were studied by capillary gas chromatography-mass spectrometry and compared with those obtained by Soxhlet extraetion with n-hexane. Although the extraetion yields with liquid carbon dioxide were lower, the composition of the extraets, comprising mainly a large variety of linear and cyclic hydro...

Journal: :Science 1943
G Glockler

Scientific Books: Nutrition: PROFESSOR H. J. DEUEL, JR. Aerial Photographs: DR. WALTER CLARK.540 Special Articles: The Antigenicity of Protein Isolated from Bovine Serum After Brief Treatment with Alkali: DR. RALPH J. DEFALCO, DR. Louis A. KAZAL and DR. L. EARLE ARNOW. A Physical Deficiency in the Ration of Ruiiitnants: PROFESSOR H. H. COLE and PROFESSOR S. W. MEAD. The Culture of Young Conifer...

Journal: :Madras agricultural journal 2022

The peel which is the primary waste of citrus fruit processing usually discarded. But these peels are good source pectin, phenols, flavonoids, and limonene. can be used to extract essential oil that in food system. present study aimed extraction analyse chemical composition by hydrodistillation soxhlet methodThe optimum condition for method was standardized efficient at 95 °C. time 3 hours with...

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