Industrial symbiosis networks conventionally provide economic and environmental benefits to participating industries. However, most studies have failed quantify waste management solutions identify network connections in addition methodological variation of assessments. This study provides a comprehensive model conduct sustainable industrial symbiosis, which includes identification connections, ...

Legumes are agronomically valuable crops for food and fodder production worldwide because they are rich in protein, oil, fiber, and micronutrients. In addition, legumes require less chemical fertilizer than other major crop plants since they can assimilate some nutrients through symbiotic interactions with soil microbes. These relationships are mutually beneficial for the partners because the p...

Despite the powerful potentials of digital twins as regards achieving sustainable operations and supply chain management, there is currently very little research on using for industrial symbiosis, even less investigating user needs. Therefore, it necessary to conduct sufficient market needs before setting framework symbiosis. We interviewed six companies in Norwegian wood industry that could po...

Symbiodinium are responsible for the majority of primary production in coral reefs and found in a mutualistic symbiosis with multiple animal phyla. However, little is known about the molecular signals involved in the establishment of this symbiosis and whether it initiates during host larval development. To address this question, we monitored the expression of a putative symbiosis-specific gene...

Female Hawaiian bobtail squid, Euprymna scolopes, harbor a symbiotic bacterial community in a reproductive organ, the accessory nidamental gland (ANG). This community is known to be stable over several generations of wild-caught bobtail squid but has, to date, been examined for only one population in Maunalua Bay, Oahu, HI. This study assessed the ANG and corresponding egg jelly coat (JC) bacte...