نتایج جستجو برای: the tomato leafminer

تعداد نتایج: 16063636  

Journal: :international journal of agricultural science, research and technology in extension and education systems 2014
farida a fariya a

the study focused on the analysis of production and marketing constraints of tomato among rural farmers in talensi nabdam district of upper east region of ghana.a total of 100 respondents were interviewed using questionnaire. data was analyzed using descriptive statistics to describe the socio economic characteristics of the farmers and kendall’s coefficient of concordance was used to rank the ...

Darya Shyrina, Mahboob Nemati, Mozhgan Mojkar, Pouya Arabkhani, Vahid Safavizadeh,

Background: Aflatoxin B1 is a secondary toxic metabolite produced by several aspergillus species. This study was conducted to determine the presence of aflatoxin in tomato paste samples. Methods: A total of 30 tomato pastes were analyzed for Aflatoxin B1 contamination via HPLC-FLD. Analyte extraction was done by dispersive liquid-liquid microextraction. Results: The limit of detection (LOD) and...

Journal: :Arthropod Management Tests 2017

Journal: :Arthropod Management Tests 2013

Journal: :Arthropod Management Tests 1997

Journal: :Diversity 2022

The spread and outbreaks of phytophagous pests are often associated with global warming. In addition to economic interest, these species may be interest in terms biological indication climate changes. this context, we considered the locust digitate leafminer Parectopa robiniella Clemens, 1863 (Lepidoptera: Gracillariidae). This phytophage was first discovered Europe 1970 near Milano Italy. Sinc...

Journal: :پژوهش های تولید گیاهی 0
مجتبی ظفریان دانشجوی دکتری علف های هرز دانشگاه شهرکرد علی تدین دانشیار گروه زراعت دانشگاه شهرکرد

in order to evaluate of abscisic acid, paclobutrazol and uniconazole hormones effects on the egyptian broomrape (orobanche aegyptiaca. pers) control and growth indexes of tomato (lycopersicon esculentum mill.), a glasshouse experiment was conducted in crd design with four replications. treatments consisted of abscisic acid in 4 levels (1, 3, 5 and 7 mm), paclobutrazol in 2 levels (0.1 and 0.01 ...

Journal: :بوم شناسی کشاورزی 0
سید محمد سیدی پرویز رضوانی مقدم

introduction after crops harvesting, conditions and durations of storage are considered as the most crucial factors formaintaining the nutritional value and quality of agro-horticultural products such as tomato (lycopersicom esculentum mill.) and its waste reduction. however, the rhizopus rot (rhizopus stolonifer) and black spot rot (alternaria alternate) are the most important postharvest dise...

Journal: :حفاظت گیاهان 0
منصوره کرمانی حسن مرعشی حسین عسکری امین میرشمسی

orobanche aegyptiaca, commonly known as egyptian broomrape, is a holo-parasite that causes high economic damages on tomato production in iran. breeding for resistance is the most economic and feasible method to reduce broomrape infestation. 20 tomato cultivars and four wild tomato species were screened for o. aegyptiaca resistance. tomato yield reduction, dry weight reduction of shoot and root,...

Journal: :پژوهش های علوم و صنایع غذایی ایران 0

abstract appearance of tomato used for preparing dried halves tomato and retention its colour during storage are very important factors. in order to study the physicochemical properties (brix, acidity, ph, moisture, average length, average diameter and the ratio of length over diameter), five different varieties of tomato (kural, riyogrande, pilow and pep) were selected. the experiment was desi...

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