objective(s) motility plays a major role in pathogenicity of helicobacter pylori, yet there is  scarce data regarding its chemotactic behaviour. the present study was designed to investigate the chemotactic responses of local isolates of h. pylori towards various sugars, amino acids, as well as some other chemical substances. materials and methods chemotaxis was assayed by a modified adler’s me...

conclusions despite rapidity, automation, accuracy, cost-effectiveness, high sensitivity, and high specificity of molecular techniques, each type of molecular technology has its own advantages and disadvantages. results various types of molecular biology tools can be used to detect and quantify viral genomic elements and analyze the sequences. these molecular assays are proper technologies for ...

addition of potassium cyanide to a mixture of schiff base and lithium perchlorate afforded a-aminonitriles in high yields. addition of potassium cyanide to a methanolic solution of schiff base and phosphoric acid afforded a-aminonitriles. when the reaction mixture was refluxed it gave a-amino acids in high yields.

campylobacter is known to be one of the most common causes of human intestinal disorders. since poultry are known to be the main reservoirs for this pathogen, decreasing this bacterium in intestinal tract could be beneficial in reducing contamination of poultry products. the effects of probiotic (primalac®), medicinal plant (sangrovit®) and organic acid (selko-ph®) as broiler feed additives on ...

world consumption of butter has declined over the last decades partly due to its physical limitations and partly due to its poor nutritionalproperties. in this study, the effect of hazelnut addition on the properties of butter, was evaluated taking into account that hazelnut is a source of unsaturated fatty acids and antioxidants. powdered hazelnut was added to butter at 3 levels (10, 20 and 30...

Ripe jackfruit is among the favorite fruits of many people. However, what usually eaten pulp. The other parts, known as co-products like rags, peel, pith, seeds and seed coat are just thrown away wastes. This study was conducted to find out if can be made into a high value product wine determine physico–chemical sensory qualities produced from co-products. had five treatments, with type represe...

Abstract During postharvest life, strawberry fruit as a perishable commodity exhibiting short shelf life suffers from fungal decay that severely limits its marketability and nutritional value. Herein, we investigated the mechanisms activated by exogenous phytosulfokine ? (PSK?) application at 150 nM to delay senescence relieve in during storage 4 °C for 18 days. Our results showed higher extrac...

Some physical properties and chemical compositions of two cultivars (Semsouri and Shahabadi) of cantaloupe studied during four different stages of maturity from fruit set to completely ripe. The physical properties investigated were the geometric mean diameter (GMD), specific gravity (SG), mean firmness (MF), rind, seed (%) and flesh (%). The chemical compositions were Brix, Titrable Acidity (T...

dog rose (rosa canina l.) is a wild native species in iran, with a significant genetic diversity. the purpose of this research was to study quantitative and qualitative characteristics of saturated and unsaturated fatty acids dog rose ecotypes in five habitats of isfahan province in 2014-2015. oil was extracted from seeds by using soxhlet apparatus; the fatty acid composition of oil was charact...

background: organic acids refer to a family of compounds that are intermediates in a variety of metabolic pathways. many organic acids are present in urine from clinically normal individuals. elevated levels of urine organic acids cause to the organic acidurias, disorders in which some metabolic pathways in organic acid metabolism are blocked. the present work identified major and minor urinary...