نتایج جستجو برای: total flavonol

تعداد نتایج: 801088  

Journal: :Journal of Asian Natural Products Research 2009

Journal: :Natural Product Communications 2017

Journal: :Malaysian Journal of Analytical Science 2016

Journal: :Molecules 2015
Jan Oszmiański Joanna Kolniak-Ostek Agata Biernat

In plants, flavonoids play an important role in biological processes. They are involved in UV-scavenging, fertility and disease resistance. Therefore, in this study, we attempted to quantify and characterize phenolic compounds in Aesculus parviflora Walt. leaves and Aesculus glabra leaves partly suffering from attack by a leaf mining insect (C. ohridella). A total of 28 phenolic compounds belon...

2004
S. Manogaran N. Sulochana

Cassia auriculata is widely distributed even in poor soil in Sri Lanka, India, Burma and cultivated in tropics. Based on Physical and Chemical methods, the flower of C. auriculata was found to contain a flavonol glycoside 5-O-methylquercetin 7-O-glucoside. The 50% acetone extract of the flower of C. auriculata showed marked anti-inflammatory activity (56%) in carrageenin induced oedema in rats.

Journal: :Phytomedicine : international journal of phytotherapy and phytopharmacology 2016
Yuan-Chun Ma Ana Mani Yaling Cai Jaclyn Thomson Jie Ma Flavie Peudru Sarah Chen Mai Luo Junzeng Zhang Robert G Chapman Zhen-Tuo Shi

BACKGROUND Ginkgo biloba L. (Ginkgoaceae) leaf extract is one of the most popular herbal products on the market, as it contains flavone glycosides (≥ 24%) and terpene lactones (≥ 6%), which are proposed to have significant physiological effects. Unfortunately, the challenging financial climate has resulted in a natural health product market containing adulterated ginkgo products. PURPOSE 42 g...

Journal: :Cancer prevention research 2010
Gerd Bobe Paul S Albert Leah B Sansbury Elaine Lanza Arthur Schatzkin Nancy H Colburn Amanda J Cross

Serum interleukin-6 (IL-6), a proinflammatory cytokine, is considered an indicator of inflammation and may be an indicator of colorectal carcinogenesis given that inflammation can promote carcinogenesis. Flavonols, which can be found in fruits and vegetables, may inhibit colorectal carcinogenesis partly by inhibiting inflammation. We estimated odds ratios and 95% confidence intervals (95% CI) t...

Journal: :Cancer epidemiology, biomarkers & prevention : a publication of the American Association for Cancer Research, cosponsored by the American Society of Preventive Oncology 2010
Gerd Bobe Gwen Murphy Connie J Rogers Kenneth W Hance Paul S Albert Adeyinka O Laiyemo Leah B Sansbury Elaine Lanza Arthur Schatzkin Amanda J Cross

BACKGROUND Serum adiponectin, leptin, C-peptide, and homocysteine are indicators for obesity, hyperinsulinemia, and chronic inflammation, which have all been associated with colorectal cancer. AIMS To determine whether serum adiponectin, leptin, C-peptide, and homocysteine are associated with fat, fiber, fruit and vegetable, flavonol, or dry bean intake and colorectal adenoma recurrence. ME...

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