نتایج جستجو برای: volatile component

تعداد نتایج: 653688  

Journal: :Annals of agricultural and environmental medicine : AAEM 2018
Aknur Amanbekovna Turgumbayeva Gulbaram Omargazieva Ustenova Balakyz Kymyzgalievna Yeskalieva Bakyt Amanullovna Ramazanova Kairolla Duysenbayevich Rahimov Hajiakbar Aisa Konrad T Juszkiewicz

INTRODUCTION Carthamus tinctorius L. is commonly known as Safflower. C. tinctorius extracts and oil are important in drug development with numerous pharmacological activities in the world. This plant is cultivated mainly for its seed which is used as edible oil. For a long time, C. tinctorius has been used in traditional medicines as a purgative, analgesic, antipyretic and ...

Journal: :Journal of separation science 2009
Liseth Ferreira Rosa Perestrelo Michael Caldeira José S Câmara

The volatile composition of different apple varieties of Malus domestica Borkh. species from different geographic regions at Madeira Islands, namely Ponta do Pargo (PP), Porto Santo (PS), and Santo da Serra (SS) was established by headspace solid-phase microextraction (HS-SPME) procedure followed by GC-MS (GC-qMS) analysis. Significant parameters affecting sorption process such as fiber coating...

Journal: :journal of food quality and hazards control 0
m. hashemi department of nutrition, faculty of medicine, mashhad university of medical sciences, mashhad, iran a. ehsani department of food science and technology, faculty of nutrition, tabriz university of medical sciences, tabriz, iran m. aminzare department of food safety and hygiene, school of health, zanjan university of medical sciences, zanjan, iran h. hassanzadazar department of food safety and hygiene, school of health, zanjan university of medical sciences, zanjan, iran

background: herbal essential oils (eos) are natural, volatile, and complex compounds that are defined by a strong odor. this study was conducted to investigate and compare antioxidant and antifungal properties of eo extracted from flowers and leaves of origanum vulgare ssp. gracile from iran. methods: eos of leaves and flowers of o. vulgare ssp. gracile were extracted using a modified clevenger...

2008
S. L. Clegg M. J. Kleeman R. J. Griffin

Air quality models that generate the concentrations of semi-volatile and other condensable organic compounds using an explicit reaction mechanism require estimates of the physical and thermodynamic properties of the compounds that affect gas/aerosol partitioning: vapour pressure (as a subcooled liquid), and activity coefficients in the aerosol phase. The model of Griffin, Kleeman and coworkers ...

2010
B. Dave Oomah Lisa S. Y. Liang

Volatile compounds of uncooked dry bean {Phaseolus vulgaris L.) cultivars representing 3 market classes (black, dark red kidney and pinto) grown in 2005 were isolated with headspace solid phase microextraction (HS-SPME), and analyzed with gas chromatography mass spectrometry (GCMS). A total of 62 volatiles consisting of aromatic hydrocarbons, aldehydes, alkanes, alcohols and ketones represented...

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