OBJECTIVE Suboptimal nutrition among children remains a problem among South Asian (SA) families. Appropriate complementary feeding (CF) practices can greatly reduce this risk. Thus, we undertook a systematic review of studies assessing CF (timing, dietary diversity, meal frequency and influencing factors) in children aged <2 years in Pakistan. DESIGN Searches between January 2000 and June 201...

The growth rate for infants and young children manifests the significant differences between age, sex, regional, and seasonal distributions. The growth rate for infants and young children is a complex process that depends on interaction of the genetic and environmental factors. All genetic and environmental factors jointly contribute to the growth rate for infants and young children, for exampl...

oral feeding difficulties are common in children with cerebral palsy (cp). the effect of oral-motor dysfunction on feeding problems has been proved in several studies. the purpose of the present study was to evaluate the effect of oral sensorimotor stimulations on feeding performance in children with spastic cerebral palsy. a total of 12 children with spastic cerebral palsy underwent 24 session...

India has the lion's share of malnourished children in the world. Poverty and social exclusion contribute to this rate of malnutrition, but care practices also play a role. Breastfeeding is rarely exclusive, sanitation tends to be limited, complementary feeding often begins late, and the quantities are small. In the past, government programs have focused on the supply of food rather than caring...

adenoviruses are one of the most important etiological agents of serious gastroenteritis among infants and young children. fecal specimens from patients with an acute gastroenteritis were evaluated for the presence of adenovirus (ad40, 41) from april 2002 to february 2004. during the study, 1052 samples were collected from children under the age of 5 years in six educational and therapeutic ped...

OBJECTIVE To assess the association between diabetes family history and infant feeding patterns. DESIGN Data on breast-feeding duration and age at first introduction of cow's milk and gluten-containing cereals were collected in 3-month intervals during the first 24 months of life. SETTING Data from the multicentre TEDDY (The Environmental Determinants of Diabetes in the Young) study, includ...

OBJECTIVES To obtain a general overview of infant and young child feeding practices in one rural county in China and identify current delivery channels and challenges. DESIGN A cross-sectional study. SETTING A rural county, Zhao County, in Hebei Province, China. PARTICIPANTS 10 clusters were first selected within each township (16 townships in total) with proportional to population size s...

Aims: This study aims to provide in-depth knowledge of current infant feeding practices in order to create an evidence base and develop well-targeted strategies to reduce the prevalence of child malnutrition. Study Design: This study is designed by using a descriptive cross-sectional survey. Place and Duration of Study: This study was carried out in two rural districts, Bopa and Original Resear...

OBJECTIVE To examine changes in breast-feeding take-up rates among young children in Scotland and to assess whether maternal education or occupation-based social class is a stronger and better predictor of breast-feeding take-up. DESIGN Binary logistic regression models were developed from the first sweep of the Growing Up in Scotland longitudinal survey, for the two cohorts of children. SE...