نتایج جستجو برای: 14 and 21 days of age decreased daily weight gain and feed intake significantlyp
تعداد نتایج: 24167069 فیلتر نتایج به سال:
Holstein calves were fed pelleted starter diets with crude protein (CP) concentrations of 18%, 22% and 24% per dry matter (DM) containing soybean meal (SBM) (SBM18, SBM20 and SBM24), respectively, for 10 weeks from 14 days of age. Another diet with a CP concentration of 18% per DM was tested using commercial xylose-soybean meal (XSB; Yasminomax) instead of SBM. Each diet was fed to 24 calves an...
The effects of methanolic extract and leaf powder of Artemisia annua were studied on performance, cellular and humoral immunity in 240 Cobb broiler chicks in a completely randomized design. Control group did not receive any treatment. The chicks in the second and third groups were fed with feed which contained 2000 and 4000 ppm plant extract in diet and in the groups 4, 5 and 6 chicks received ...
an in vivo experiment was conducted to determine the effect of dietary betaine supplementation (betafin®) as a replacement for methionine on broiler performance and carcass characteristics. in a completely randomized design (crd) with five treatments of betaine levels (at 0, 25, 50, 75, and 100% in replacement for methionine) and five replicates of 10 birds/replicate, two hundred fifty-day-...
this experiment was conducted to evaluate the effects of different levels of dried lemon pulp (dlp) on performance, carcass traits, blood biochemical and immunity parameters of broilers. in this experiment 240 of broilers (ross-308) were used in a completely randomized design with 4 treatments and 3 replicates (with 20 birds in each replicate) from 1 to 42 days. experimental diets included: 1) ...
in order to study the effect of different levels of β-mannanase enzyme on the performance, blood parameters and carcass characteristics of broiler chicks (arbor acres), an experiment was conducted with 240 checks (44.6 grams average weight) under a completely randomized design with 4 treatments and 5 replications and 12 checks per each replicate. β-mannanase enzyme with the levels of zero (t1 c...
effect of adding melissa officinalis aqueous extract was studied on immune response and performance in 200 ross 308 broiler chicks in a completely randomized design with five treatments and four replicates and 10 observations per replicate. the amounts of 0 (control), 0.5, 1, 1.5 and 2 ml/l lemon balm extract were added in drinking water for 42 days. humoral immunity was evaluated by injection ...
early weanling and rearing of lambs on milk replacer is an important act to increasing flock productivity. two experiments were carried out to compare the voluntary intake and nutrients digestibility ewe milk and commercial milk replacer and their feeding effects on the growth rate, feed intake and feed efficiency of suckling lambs. in experiment 1, eight lambs (two 4-lamb groups) at 31 to 34 d...
the methods which are used to analyze microstrip antennas, are divited into three categories: empirical methods, semi-empirical methods and full-wave analysis. empirical and semi-empirical methods are generally based on some fundamental simplifying assumptions about quality of surface current distribution and substrate thickness. thses simplificatioms cause low accuracy in field evaluation. ful...
The aim of this study was to examine the effect of Lactic acid bacteria based probiotic and its use schedule on Kurd male calves’ growth performance and white blood cell antimicrobial activity. The experimental period was 105 days after calves adapted to new environmental conditions. This study was carried out by 12 calves with an average body weight of 195 ± 10 kg and age of 240±10 days in a c...
This experiment was conducted to determine the requirements of vitamin supplement and available phosphorus in broiler chickens from 42 to 56 days of age. In a completely randomized design, with a 3×3×3 factorial arrangement, 270 one-day-old commercial broiler chicks were divided into 27 groups (replicates) with 9 treatments, 3 replicates and 10 chicks in each group. Each of the nine diets was g...
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