Odell, J., Palmer, K., & Dill, E. (2017). Faculty Attitudes toward Open Access and Scholarly Communications: Disciplinary Differences on an Urban and Health Science Campus. Journal of Librarianship and Scholarly Communication, 5(General Issue), eP2169. http://dx.doi.org/10.7710/2162-3309.2169 Faculty Attitudes toward Open Access and Scholarly Communications: Disciplinary Differences on an Urban...

introduction: regarding chronic nature of epilepsy and its side effects and to access the effective treatment procedures, herbal medicine has received remarkable interest. the aim of this study was to determine the anticonvulsant effects of hydro-alcoholic extract of anethum graveolens seed on pentylenetetrazol (ptz) -induced seizure in male mice. methods: fifty-six albino male mice were divide...

Anethum graveolens Linn. (Umbelliferae, A. graveolens) is a widely used spice with a long history of traditional medicinal use for the treatment of various ailments. The biosynthesis of secondary metabolites in medicinal and aromatic plants is affected by abiotic stresses such as water deficit. This study was carried out to evaluate seed yield and essential oil of dill under five irrigation dis...

An essential step in the characterization of liposomal systems as drug vectors is one that analyzes the release rate of incorporated substances. In vitro release tests are used not only to characterize various formulations of therapeutic use, but also to predict their in vivo behavior. The objective of this work was to formulate and in vitro characterize hydrogels containing liposomal suspensio...

anethum graveolens l. (dill) is used widely in asian food and folk medicine but its safety profile for further clinical studies has remained unclear. after administration of total hydroalcoholic extract to mice in acute, subacute and subchronic treatment periods, toxic responses were recoreded by clinical, biochemical, hematological and pathological examinations. doses up to 2000 mg/kg in acute...

prolonged local consumption of anethum graveolens leaves, as an antihyperlipimic and antihypercholesterolemic agent, has been associated in some patients with skin disorders such as darkening and pigmentation mainly in the exposed areas such as face and hands.anethum graveolens belongs to the umbelliferae family which is belived to be rich in photoactive furocoumarins. an oraganic extract of th...

the aim of this study was to assess the antiglycation and antioxidant properties of aqueous extract of anethum graveolens (dill). in the in vivo and in vitro experiments, antioxidant properties, blood glucose, and ages formation were determined. dill extract was given orally to healthy and diabetic rats. our results illustrated that different concentrations of dill extract (0.125, 0.25, 0.5, an...