A study was conducted to compare Gram positive (Lactobacillus rhamnosus and Berevibacillus laterosporus) and Gram negative probiotics’ bacteria (E. coli Nissle 1917) with antibiotic (Virginiamycin) on serum biochemistry and intestinal microflora in broiler chicks. Total of 140, one-day old male Ross 308 broiler chicks were subjected to a 42-day experimental period. The chicks were divided into ...

the objective of the study was to compare the effects of antibiotic virginiamycin, probiotic protexin® and plantago major l. (plantain) on performance, serum metabolites, immune response, and the ileal microbial population of broilers. the experiment was carried out with a total of 200 day-old male ross 308 broiler chickens in a completely randomized design. chickens were allocated to five grou...

The objective of the study was to compare the effects of antibiotic virginiamycin, probiotic Protexin® and Plantago major L. (plantain) on performance, serum metabolites, immune response, and the ileal microbial population of broilers. The experiment was carried out with a total of 200 day-old male Ross 308 broiler chickens in a completely randomized design. Chickens were allocated to five grou...

Reduction of virginiamycin S with sodium borohydride produces allo- and normal-dihydro-virginiamycin S. Reduction of the tosylhydrazone of virginiamycin S with sodium cyanoborohydride affords deoxyvirginiamycin S. These compounds are less active than virginiamycin S. Like virginiamycin S they enhance the activity of virginiamycin M1.

In pig production, the terms "growth promoter", "performance enhancer", and "digestive enhancer" include a diverse range of products ranging from simple chemicals (copper salts) to chemically produced antibacterial compounds (carbadox) to antibiotics (tylosin, avilamycin, salinomycin, virginiamycin). Most of the antibiotic group are produced during a fermentation process by yeasts, moulds, and ...

Virginiamycin M (VM) of Streptomyces virginiae is a hybrid polyketide-peptide antibiotic with peptide antibiotic virginiamycin S (VS) as its synergistic counterpart. VM and VS belong to the Streptogramin family, which is characterized by strong synergistic antibacterial activity, and their water-soluble derivatives are a new therapeutic option for combating vancomycin-resistant Gram-positive ba...

Acute laminitis has been associated with the overgrowth of gram-positive bacteria within the equine hindgut, causing the release of factor(s) leading to ischemia-reperfusion of the digits. The products of fermentation which trigger acute laminitis are, as yet, unknown; however, vasoactive amines are possible candidates. The objectives of this study were to use an in vitro model of carbohydrate ...

Acute laminitis can be induced experimentally in horses by the administration of carbohydrate, resulting in fermentation within the cecum and ischemia-reperfusion of the digits. The products of fermentation that trigger acute laminitis are as yet unknown; however, compounds such as amines might play a role due to their potential vasoactive properties. The objectives of this study were to quanti...

the aim of this study was to compare the effects of three antibiotic alternatives with a control (antibiotic-free) and an antibiotic diet on performance and gut morphology of broilers reared on litter. 600 day-old ross-308 chicks were assigned to 48 pens in a crd design with 6 × 2 factorial arrangements, in which 2 levels of chick density (5 and 7.5 chicks/m2) and 6 experimental diets (control,...

The broiler (Gallus gallus domesticus) industry in the United States and several other countries routinely includes subtherapeutic levels of antibiotics such as roxarsone, virginiamycin, and bacitracin in the feed to improve bird growth yields. Large fractions of the antibiotics fed to the birds are excreted in manure (litter), which is often applied to soils to improve fertility. Some concerns...