نتایج جستجو برای: arable land is limited

تعداد نتایج: 7376123  

2002
A. R. Hede B. Skovmand

Acid soils limit crop production on 30-40% of the world’s arable land and up to 70% of the world’s potentially arable land (Haug, 1983). Although the poor fertility of acid soils is due to a combination of mineral toxicities (aluminum and manganese) and deficiencies (phosphorus, calcium, magnesium, and molybdenum), Al toxicity is the single most important factor, being a major constraint for cr...

Journal: :The Science of the total environment 2014
Jill L Edmondson Zoe G Davies Sarah A McCormack Kevin J Gaston Jonathan R Leake

Soil is the vital foundation of terrestrial ecosystems storing water, nutrients, and almost three-quarters of the organic carbon stocks of the Earth's biomes. Soil organic carbon (SOC) stocks vary with land-cover and land-use change, with significant losses occurring through disturbance and cultivation. Although urbanisation is a growing contributor to land-use change globally, the effects of u...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه شهید باهنر کرمان 1388

copper extraction from heap 3 low grade ore at sarchechmeh is limited due to its mixed composition (copper oxide and sulphide minerals). changing this heap to a bioheap could improve the copper recovery.

2017
Gerhard Flachowsky Ulrich Meyer Karl-Heinz Südekum

The present period is characterized by a growing world population and a higher demand for more and better quality food, as well as other products for an improved standard of living. In the future, there will be increasingly strong competition for arable land and non-renewable resources such as fossil carbon-sources, water, and some minerals, as well as between food, feed, fuel, fiber, flowers, ...

2012
Hang Chen Guifen Chen

China is a populous agricultural country, the arable land is the most basic resources which is needed for agricultural production, the quality of arable land has a direct impact on the entire agricultural production and development ,so to carry out the Evaluation of Farmland is a very important foundation work which is advantage to know china’s arable land resources and to improve the efficienc...

2014
Goddert von Oheimb Werner Härdtle Dieter Eckstein Hans-Hermann Engelke Timo Hehnke Bettina Wagner Andreas Fichtner

There is ample evidence that continuously existing forests and afforestations on previously agricultural land differ with regard to ecosystem functions and services such as carbon sequestration, nutrient cycling and biodiversity. However, no studies have so far been conducted on possible long-term (>100 years) impacts on tree growth caused by differences in the ecological continuity of forest s...

2000
GRAHAM P. SPARLING

Marton (Argillic Perched-gley Pallic, Typic Endoaqualf), Ohakune (Typic Orthic Allophanic, Typic Hapludand), and Westmere (Mottled Mafic Melanic, Mollic Hapludalf) soils with differing structural vulnerability were compared at matched sites under different land uses. Topsoil samples (0-10 cm) from indigenous forest (>50 yr), permanent pasture (>50 yr), pine plantation (>20 yr), or arable croppi...

Journal: :Biomedical Journal of Scientific & Technical Research 2019

Journal: Desert 2006
A. Kelarestaghi, H. Ahmadi M. Jafari

Land use change may influence many natural phenomena and ecological processes, including runoff, soil erosion, sedimentation and soil conditions. Decreasing of forest area in the North of Iran is one of the critical problems in recent years. The aims of this study are to detect land use changes between 1967 to 2002 using satellite images of Land Sat 7 ETM+ (2002), aerial photos and digital topo...

2009
Chengyun Li Xiahong He Shusheng Zhu Huiping Zhou Yunyue Wang Yan Li Jing Yang Jinxiang Fan Jincheng Yang Guibin Wang Yunfu Long Jiayou Xu Yongsheng Tang Gaohui Zhao Jianrong Yang Lin Liu Yan Sun Yong Xie Haining Wang Youyong Zhu

Traditional farming practices suggest that cultivation of a mixture of crop species in the same field through temporal and spatial management may be advantageous in boosting yields and preventing disease, but evidence from large-scale field testing is limited. Increasing crop diversity through intercropping addresses the problem of increasing land utilization and crop productivity. In collabora...

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