Tomato is a universally consumed vegetable crop. Its spoilage involves changes in which they become less palatable, attractive to the eyes or even toxic consumers. These may be accompanied by alterations taste, smell, appearance texture. The aim of this study identify pathogens tomatoes and ascertain antimicrobial potential garlic ethanol extract on isolates. Spoilt tomato samples were purchase...

Abattoir wastes can have a detrimental effect on the environment, public health, animal and economy of country if they are not effectively managed controlled. The bacteriological evaluation waste water from Kwata abattoir was carried out to determine bacterial load present generated is suitable for direct discharge into environment. A total two samples were aseptically collected, in which physi...

Abstract Background Diarrhoea is a major cause of childhood disease in the developing countries. This experimental study investigated prevalence ESBL and MBL genes enteropathogenic strains Escherichia coli Salmonella spp. isolated from diarrheagenic children Awka, Nigeria. Methods Two hundred stool samples were collected diarrhea patients three paediatric hospitals within Awka metropolis, All E...

The purpose of this study is to determine the quality water samples from Nnewi and Awka areas ascertain their health risk safety for human consumption. In Canadian Council Water Quality Index [CCME WQI] methodology was used borehole, well, rainwater collected towns Anambra. Nine parameters were evaluation, namely: pH, electrical conductivity [EC], nitrates [NO3-], sulphates [SO42-], chlorides [...