Low erucic acid is a major breeding target to improve the edible oil quality in Brassica juncea. The single nucleotide polymorphism (SNP) in fatty acid elongase 1 (FAE1.1 and FAE1.2) gene was exploited to expedite the breeding program. The paralogs of FAE1 gene were sequenced from low erucic acid genotype Pusa Mustard 30 and SNPs were identified through homologous alignment with sequence downlo...

Thiourea (TU) application has been identified as a novel bioregulator technology, for imparting stress tolerance in crop plants. TU application has shown normal growth of Brassica juncea seedlings under salinity stress. In order to study the molecular mechanism underlying TU mediated response, genome wide transcriptome profiling of Brassica juncea seeds was undertaken. In one hour soaking time,...

• Selenium (Se) hyperaccumulation has a profound effect on plant-arthropod interactions. Here, we investigated floral Se distribution and speciation in flowers and the effects of floral Se on pollen quality and plant-pollinator interactions. • Floral Se distribution and speciation were compared in Stanleya pinnata, an Se hyperaccumulator, and Brassica juncea, a comparable nonhyperaccumulator. P...

It has been reported that wild Brassica and related species are widely distributed across Xinjiang, China, and there has been an argument for species identification. Seed coat microsculpturing (SCM) is known to be an excellent character for taxonomic and evolutionary studies. By identifying collections from Xinjiang, China, and combining SCM pattern, flow cytometry, and genome-specific DNA mark...

A field experiment was conducted to find out and compare the efficacy of Pyriproxyfen, Nitenpyram, Carbosulfan and Chlorpyrifos against aphid on Brassica juncea variety (Bahawalpur Raya) during Rabi 2016-17 at Regional Agricultural Research Institute, Bahawalpur, Pakistan. After 72 hours of treatment carbosulfan, nitenpyram and pyriproxyfen showed statistically similar results. Aphid population...

Brassica species represent a broad range of crops. This reflects the high degree of genetic diversity and related phenotypic plasticity. An understanding of the genetic basis of Brassica diversity aids both breeding and the discovery of rare alleles and traits. Single Sequence Repeat (SSR) molecular markers are popular tools for assessing genetic diversity due to their high degree of polymorphi...

Several species from the Brassica genus are very important agricultural crops in different parts of the world and are also known to be heavy metal accumulators. There have been a large number of studies regarding the tolerance, uptake and defense mechanism in several of these species, notably Brassica juncea and B. napus, against the stress induced by heavy metals. Numerous studies have also be...

Hydroponic experiment was conducted to investigate the sole and combined effects of cadmium and salinity on growth and photosynthesis of Brassica napus (cultivar Abasin) and Brassica juncea (cultivar NIFA-Raya). Cadmium (as CdCl2; 3 and 6 μmol L) and NaCl (100 and 200 mM) were added either alone or in combination in Hoagland solution along with non-treated controls. Cd and NaCl treatments impos...

BACKGROUND Rapeseed-mustard is the second most important source of edible oil in India. Several species of Brassica are grown in different parts of country for its oilseeds. OBJECTIVE The objective was to investigate allergenicity to antigenic extracts of pollen of 4 species of Brassica. METHODS Brassica campestris, Brassica juncea, Brassica nigra, and Brassica napus were selected for the d...

In Sri Lanka, mustard (Brassica juncea) is cultivated as a subsidiary crop for the seeds used as a condiment in cooking. In the Indian sub-continent, however, it is an important oilseed crop used as a source of vegetable oil. Mustard has over 45% erucic acid (C22:1) which is unsuitable nutritionally for human consumption. The Brassica oilseed species, B. napus and B. campestris, were developed ...