نتایج جستجو برای: carcass characteristics

تعداد نتایج: 670907  

2009
I. Dahlan

Rusa deer are the only viable commercial tropical deer species for farming in the tropics because of their hardiness, adaptability and prolific characteristics. Twelve entire rusa stags were slaughtered according to halal procedure and used for carcass evaluation and cutability studies. Three carcass categories; large (46 to 55 kg), medium (36 to 45 kg) and small (25 to 35 kg) were developed fo...

A.M.A. Gabriel A.R.M. Fernandes E.B. Muniz E.R. Oliveira F.P. Monção J.R. Gandra, M.G. Morais R.H.T. Góes T.L. Pereira

This study aimed to evaluate the performance, some carcass characteristics from feedlot lambs receiving sunflower crushed (SC) in the diet on partial replacement of soybean meal. The experimental design was randomized block with four levels of SC in the diet (0, 10, 20 and 30% of dry matter (DM)). There was a linear reduction of 0.02; 0.003; 0.003 and 0.17% for each percentage unit of added SC ...

2003
M. J. Hersom G. W. Horn C. R. Krehbiel W. A. Phillips

Two experiments were conducted to examine the effect of previous BW gain during winter grazing on subsequent growth, carcass characteristics, and change in body composition during the feedlot finishing phase. In each experiment, 48 fall-weaned Angus × Angus-Hereford steer calves were assigned randomly to one of three treatments: 1) high rate of BW gain grazing winter wheat (HGW), 2) low rate of...

2015
Ranjan Kumar Subodh Kumar Saha Sanjod Kumar Mendiratta

AIM To explore the possibilities of feeding unconventional agro-industrial byproduct for livestock production. Sugarcane press-mud (SPM), is a byproduct derived from sugarcane industry, which is rich in protein as well as minerals. The effects of dietary inclusion of SPM at different levels on the carcass characteristics of lambs were evaluated. MATERIALS AND METHODS SPM was incorporated in c...

2016
Curtis Bittner Curtis J. Bittner Matt K. Luebbe

........................................................................................................................ 44 Introduction ................................................................................................................... 45 Materials and Methods .................................................................................................. 46 Results and Discu...

2017
J. D. Folmer T. B. Farran G. E. Erickson T. J. Klopfenstein C. D. Reinhardt B. D. Dicke

Two commercial feedlot experiments were conducted to compare performance and carcass characteristics of feedlot heifers and steers using 2 implant strategies. In Exp. 1, heifers (n = 1,124; initial BW = 279 ± 5 kg) were administered either Revalor-IH [Intervet/ Schering Plough Animal Health, DeSoto, KS; 8 mg of estradiol (E2) and 80 mg of trenbolone acetate (TA)] or Synovex-H (Fort Dodge Animal...

2018
Juliana Paula Felipe de Oliveira Marcelo de Andrade Ferreira Adryanne Marjorie Souza Vitor Alves Ana Caroline Cerqueira de Melo Ida Barbosa de Andrade Stela Antas Urbano Juraci Marcos Alves Suassuna Leonardo José Assis de Barros Tobias Tobit de Barros Melo

OBJECTIVE Fresh sugarcane has been a new roughage source for ruminant's in semiarid regions, a function of the decline of sugar and alcohol industry in recent years. However, there is little data published regarding lambs fed sugarcane associated with spineless cactus. This study evaluated the effect of sugarcane replacement with spineless cactus (0%, 33%, 66%, and 100%) in the diet of Santa In...

2017
Pin Chanjula Vasun Petcharat Anusorn Cherdthong

OBJECTIVE This experiment was conducted to investigate the effects of fungal treated oil palm fronds (FTOPF) on performance, carcass traits, meat quality, and muscle chemical composition. METHODS Eighteen growing crossbred male goats (Thai Native×Anglo Nubian) with 18.7±2.0 kg of initial body weight (BW) were stratified and blocked by BW in a randomized complete block design. Three diets cont...

Journal: :Journal of animal science 2016
J Soulat B Picard S Léger V Monteils

The aim of this study was to predict the beef carcass and LM (thoracis part) characteristics and the sensory properties of the LM from rearing factors applied during the fattening period. Individual data from 995 animals (688 young bulls and 307 cull cows) in 15 experiments were used to establish prediction models. The data concerned rearing factors (13 variables), carcass characteristics (5 va...

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