Milk is considered a complete food because all of the nutrients important to fulfill newborn’s daily requirements are present, including vitamins and minerals, ensuring correct growth rate. A large amount global milk production represented by cow, goat, sheep milks; these species produce about 87% available over world. However, obtained minor dairy animal basic an family business in several par...

BACKGROUND Dietary restriction during infancy may influence later eating behaviour. The aim of this study was to determine whether consuming a cows' milk exclusion (CME) diet during infancy affects eating habits in later childhood, once cows' milk has been reintroduced into the diet. METHODS Children were recruited from two large birth cohort studies in the UK. A small number of participants ...

Methods 27 children with CMA were retrospectively examined in this study: 12 boys and 15 girls, the median age at the beginning of symptoms was 5 months (range 18 days 6 years). In 18 children symptoms began quickly after ingesting CM (urticaria and angioedema 8 cases, anaphylaxis 7, skin rash 2, vomit 1 case); in 9 children symptoms began several hours after. All children performed skin prick ...

The link between asthma and cows' milk is familiar to many young asthma sufferers and their parents. I first became aware of the connection through my cousin's experiences with his four-year-old son. Since infancy, my cousin's son has experienced severe asthma attacks and has been hospitalized twice for asthma-related pneumonia. When his asthma attacks become more frequent or more severe, my co...

Dietary protein induced proctocolitis in exclusively breast fed infants is rarely taken into consideration as a cause of rectal bleeding or blood streaked stool in the neonatal period and early infancy. Eleven babies are presented in whom it is believed that bleeding through the rectum was due to proctocolitis as a result of allergy triggered by cows' milk protein transferred to the infants via...

Forty six children presented with colitis between 1977 and 1981, and all 8 of those below the age of 2 years had food allergic colitis which resolved completely after exclusion of certain foods. In most of the 8 the onset was soon after starting foods other than breast milk. The most common offending food was cows' milk protein, but soya (3 cases) and beef (1 case) were also implicated. A histo...

An attempted controlled trial of exclusively breast fed neonates with atopic parents, to assess the effectiveness of breast feeding in preventing atopic allergy, was not successfully achieved. Analysis of the data as an observational study, however, provided evidence that breast feeding offers some protection against eczema in genetically vulnerable infants. Feeds of soya preparations were asso...

AIM The present study was aimed to study the use of cell counts as an early indicator of mammary health. MATERIALS AND METHODS Milk and blood cell counts were estimated from 8 healthy, 8 subclinical (SCM), and 8 clinically mastitis (CM) groups of Karan Fries (KF) cows. RESULTS Total leucocyte counts and neutrophil percent in blood and milk somatic cells and milk neutrophil percent of health...

Methods We present the case of a 66 year-old woman that at age 61 developed recurrent episodes of generalized urticaria and angioedema of the upper airways about 4 hours after the ingestion of ham, bean stew with pork meat and rabbit meat. She tolerated other foods, including other meats, fish and cow ’s milk. She worked in a meat factory and handled daily with meat, she had contact with variou...

Allergy to milk is the only auto-allergic disease in cattle. It characterized by retention and absorption of itself, making proteins, especially alpha casein, have access bloodstream, resulting a type I hypersensitivity. The purpose this report describe case Here we four-year-old Jersey female bovine, which was pregnant weighing 400Kg. animal being treated at (hidden for revision) had history a...