In this study, Ceratonia siliqua L. carob seeds harvested from both wild and cultivated genotypes in Turkey were subjected to mechanical scarification, soaking in hot water and dipping in sulfuric acid. All treatments hastened seed germination and seedling growth of carob compared to control. The germination percentage of control seeds were similar for both wild and cultivated genotypes (13%) a...

Cultivated carrot and its wild ancestor co-occur in most temperate regions of the world and can easily hybridize. The genetic basis of the process of domestication in carrot is not well understood. Recent results of an investigation on genetic diversity structure of cultivated and wild carrot and signatures for domestication using Diversity Arrays Technology (DArT) allowed identification of pol...

Although it is difficult, many countries are attempting to balance economic development and cultivated land preservation for various reasons. China’s experience is a good illustration of such challenges during rapid economic development and urbanization. The central government of China emphasized the high self-sufficiency ratio of grain and therefore set a bottom-line for the area of cultivated...

The spatial variability of cultivated soil available phosphorus(P) contents is the work foundation of adjusting measures for cultivated management, rationally applying P fertilizer, minimizing P loss, decreasing non-point source pollution of water. A case of Gaozhou City, we collected 664 soil samples in cultivate horizon, then the characteristics of spatial variability, spatial distribution pa...

Transplantation of cultivated limbal epithelium on substrates such as amniotic membrane is an established treatment for severe ocular surface disease with limbal stem cell deficiency. In this study, we adapted an established method to generate sheets of limbal epithelium on amniotic membrane and characterized the cells contained in these sheets and tested them for safety with regard to microbia...

As the ancestor of cultivated grape, Vitis vinifera subsp. sylvestris represents a unique, invaluable genetic resource for the improvement of cultivated grapevines. Recently, five populations of wild grapevines were identified in Portugal. Sixty vines were characterized with 11 nuclear SSR markers and further compared with 70 genotypes of Portuguese Vitis vinifera subsp. sativa. The obtained da...

Myrtle is an evergreen shrub or small tree widespread throughout the Mediterranean region. In Turkey, both cultivated and wild forms, differing in plant and fruit size and fruit composition, can be found. These differences may have resulted from the domestication of the cultivated form over a long period of time. We investigated whether wild and cultivated forms of myrtle differ in karyological...

Based on the background of construct the national grain strategy project of Henan province core and construct Zhongyuan Economic Zone, considering the Henan province's cultivated land resources use efficiency and food security, using multiple linear regression model and the principal component analysis to analyze the cultivated land resources’ use efficiency between 1999-2008 of Henan province,...

A common practice on Israeli dairy barns comprises daily cultivation of the manure. Cultivation is a mechanical process used to break up and till the manure bedding and it results in a drier and aerated bedding and cleaner cows, which consequently reduces the incidence of mastitis. Cultivation was associated with a shorter survival of Escherichia coli in cultivated manure as compared with noncu...

Little is known about how cultivation legacies affect the outcome of rehabilitation seedings in the Great Basin, even though both frequently co-occur on the same lands. Similarly, there is little known about how these legacies affect native species reestablishment into these seedings. We examined these legacy effects by comparing areas historically cultivated and seeded to adjacent areas that w...