نتایج جستجو برای: edible button mushroom

تعداد نتایج: 39021  

Many recent studies have shown that glycosylation patterns of Agaricus bisporus are similar to those of mammalians, so that this organism is a good candidate for the expression of glycosylated pharmaceutical protein. To achieve constant interested gene expression in all cells of the organism, proper promoter isolation is necessary. To isolate this promoter, PCR with specific primers was perform...

2012
Ram Prasad METUKU Samatha BURRA Rajitha BYRAM Singara Charya MARINGANTI

Discarded dried button, dried oyster, and fresh button mushroom beds were examined for their bioactive compounds and industrial enzymes. Levels of reducing sugars and total sugars were high in all mushroom beds. Carboxymethyl cellulase activity was higher (920 μg/mL) in the dried oyster mushroom bed extract. Schizophyllum commune, Fomitopsis feei, Trametes gibbosa, and Trametes elegans were gro...

Journal: :International Journal of Current Microbiology and Applied Sciences 2021

Journal: :journal of food quality and hazards control 0
a. jebelli javan [email protected] a. nikmanesh k. keykhosravy s. maftoon m. amin zare m. bayani

background: white button mushroom (agaricus bisporus) is a sensitive agricultural crop whose antioxidant properties are decreased during postharvest storage. in this study, the effect of citric acid dipping treatment on bioactive components and antioxidant properties of sliced button mushroom (agaricus bisporus) was investigated. methods: fresh mushrooms soaked in chilled citric acid solution a...

Journal: :مهندسی بیوسیستم ایران 0
سمیرا اصل نژادی دانش آموخته کارشناسی ارشد گروه مهندسی علوم و صنایع غذایی، دانشکده کشاورزی، دانشگاه تبریز سیدهادی پیغمبردوست استاد تکنولوژی مواد غذایی، گروه مهندسی علوم و صنایع غذایی، دانشکده کشاورزی، دانشگاه تبریز

dehydration is one of the most common preservation methods for button mushroom. dried mushroom slice and powder is used in formulation of soups and sauces. in this study, the effect of osmotic pretreatment on drying kinetics of button mushrooms was studied. thin slices of mushroom were immersed in osmotic solution containing 5% sodium chloride and 0.5% calcium chloride at a temperature 40 °c fo...

Ebrahim Mohammadi-Goltapeh Hooshang Alizadeh Hossein Honari, Mokhtar Jalali-Javaran Sedigheh Fabriki-Ourang

Transferring foreign genes into mushroom mediated by Agrobacterium tumefaciens is a standard technique in genetic engineering. Recombinant human insulin has been greatly used in the treatment of type I diabetes. The production of edible mushroom derived insulin should facilitate oral delivery. In this study we used the Agrobacterium tumefaciens mediated transformation method for the transfer an...

اعظمی, محمد علی, رسولی, فرزاد, مطلبی آذر, علیرضا,

Abstract:    The white button mushroom (Agaricus bisporus) is one of the most widely cultivated edible mushroom species in the world. Despite the long term cultivation and its economic importance, the breeding efforts in the this species have been limited. The main reason is typical life cycle that restricte cross ability between single spores of different strains. So variability in Agaricus...

Journal: :international journal of horticultural science and technology 2015
mohsen ashrfai mohammad farsi amin mirshamsi mozhgan parvandi

many recent studies have shown that glycosylation patterns of agaricus bisporus are similar to those of mammalians, so that this organism is a good candidate for the expression of glycosylated pharmaceutical protein. to achieve constant interested gene expression in all cells of the organism, proper promoter isolation is necessary. to isolate this promoter, pcr with specific primers was perform...

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