نتایج جستجو برای: ethylene production

تعداد نتایج: 629699  

Journal: :Journal of experimental botany 2003
Hans P J de Wild Els C Otma Herman W Peppelenbos

Ethylene production in pear fruit was studied at 2 degrees C. Several observations showed that the inhibiting effect of CO2 on ethylene production did not operate only via the binding site of the ethylene binding protein. Ethylene production of freshly harvested pears was stimulated by 1-methylcyclopropene (1-MCP), but unaffected or inhibited by CO2 which points to different action sites for bo...

2005
Shigeru Satoh Hideki Nukui Sakiko Kudo Takayuki Inokuma

In senescing carnation (Dianthus caryophyllus L.) flowers, ethylene is produced from the gynoecium, and acts as a diffusible signal received by petals to induce the expression of 1-aminocyclopropane-1-carboxylate (ACC) synthase (DC-ACS1) and ACC oxidase (DC-ACO1) genes in the petals. This results in autocatalytic ethylene production in the petals. We investigated ethylene production in cut flow...

Journal: :Plant physiology 1978
J E Baker M Lieberman J D Anderson

The rhizobitoxine analog, L-2-amino-4-(2-aminoethoxy)-trans-3-butenoic acid (Ro), which effectively inhibits ethylene production in apple (Malus domestica Borkh.) and other tissues at concentrations at about 68 micromolar, inhibited ethylene production by about 50 to 70% in green tomato (Lycopersicon esculentum Mill.) fruit slices but only by about 15% in pink and ripe tomato tissue slices. Eth...

Journal: :Plant physiology 1973
D A Steen A V Chadwick

Cycloheximide inhibited ethylene production in excised pea root tips treated with high levels of indoleacetic acid (100 mum and 10 mum). In contrast, cycloheximide did not inhibit ethylene production induced by a lower concentration (1 mum) of indoleacetic acid unless it was added 2 hours before the indoleacetic acid treatment. These observations suggest that indoleacetic acid has two effects o...

2005
Yoram Fuchs

A bstract. Kinetin in concentrations of 10-e to 10-4 M, stimuated ethylene production in 3 and 4-day old etiolated seedlings of Alaska pea (Pisucm sativum L. var. Ala-ka). Seedlings of other species responded similarly. The response to kinetin depended on the age of the seedlings. Kinetin alone did not influence ethylene production in 6-day old stem sections, but it greatly increased the enhanc...

2017
Vikram Singh Asya Weksler Haya Friedman

"Anna" is an early season apple cultivar exhibiting a fast softening and juiciness loss during storage, in comparison to two mid-late season cultivars "Galaxy" and "GD." The poor storage capacity of "Anna" was correlated with high lipid oxidation-related autoluminescence, high respiration and ethylene production rates, associated with high expression of MdACO1, 2, 4, 7, and MdACS1. All cultivar...

2005
Yoram Fuchs

A bstract. Kinetin in concentrations of 10-e to 10-4 M, stimuated ethylene production in 3 and 4-day old etiolated seedlings of Alaska pea (Pisucm sativum L. var. Ala-ka). Seedlings of other species responded similarly. The response to kinetin depended on the age of the seedlings. Kinetin alone did not influence ethylene production in 6-day old stem sections, but it greatly increased the enhanc...

2017
Vinod Puthan Veetil S. Andreas Angermayr Klaas J. Hellingwerf

BACKGROUND Metabolic engineering and synthetic biology of cyanobacteria offer a promising sustainable alternative approach for fossil-based ethylene production, by using sunlight via oxygenic photosynthesis, to convert carbon dioxide directly into ethylene. Towards this, both well-studied cyanobacteria, i.e., Synechocystis sp PCC 6803 and Synechococcus elongatus PCC 7942, have been engineered t...

A. Soltani F. Ghaderifar M. Kadempir, S. Galeshi

To survey the effects of flooding during the reproductive growth stages of aerenchyma formation and ethylene production in soybean cultivar DPX experiment  the completely randomized factorial was in 2012 in Gorgan University of Agricultural Sciences and Natural Resources. Factors examined include nutrition levels in three levels (1 - inoculated with bacteria JaponicumBradyRhizobium 2 - non-inoc...

2009
Naoki Yokotani Ryohei Nakano Shunsuke Imanishi Masayasu Nagata Akitsugu Inaba Yasutaka Kubo

To investigate the regulatory mechanism(s) of ethylene biosynthesis in fruit, transgenic tomatoes with all known LeEIL genes suppressed were produced by RNA interference engineering. The transgenic tomato exhibited ethylene insensitivity phenotypes such as non-ripening and the lack of the triple response and petiole epinasty of seedlings even in the presence of exogenous ethylene. Transgenic fr...

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