نتایج جستجو برای: flavanones

تعداد نتایج: 532  

Journal: :Phytochemical analysis : PCA 2010
Milena Popova Chia-Nan Chen Pen-Yuan Chen Chung-Yang Huang Vassya Bankova

INTRODUCTION Because of its chemical diversity, the only way to standardise propolis is to specify multiple standards for different propolis types according to the corresponding chemical profile. So far, this has been done only for European propolis. OBJECTIVE To develop a rapid low-cost spectrophotometric procedure for quantification of bioactive prenylated flavanones in Taiwanese propolis. ...

1999
Lisa J. Wilcox Nica M. Borradaile Murray W. Huff

An inverse association between flavonoid intake and coronary heart disease (CHD) has been suggested by a number of epidemiological studies (42,44,54,78). As a consequence, there is considerable interest in investigating the antiatherogenic nature of these compounds. Flavonoids are naturally occurring molecules abundant in fruit, vegetables, nuts, seeds, and beverages, such as tea and wine. Over...

Journal: :Natural Product Communications 2008

2015
Waratchada Sangpheak Jintawee Kicuntod Roswitha Schuster Thanyada Rungrotmongkol Peter Wolschann Nawee Kungwan Helmut Viernstein Monika Mueller Piamsook Pongsawasdi

The aim of this work is to improve physical properties and biological activities of the two flavanones hesperetin and naringenin by complexation with β-cyclodextrin (β-CD) and its methylated derivatives (2,6-di-O-methyl-β-cyclodextrin, DM-β-CD and randomly methylated-β-CD, RAMEB). The free energies of inclusion complexes between hesperetin with cyclodextrins (β-CD and DM-β-CD) were theoreticall...

Journal: :Nippon kagaku zassi 1953

Journal: :Phytochemistry Letters 2014

Journal: :Nippon kagaku zassi 1953

Journal: :Journal of the Brazilian Chemical Society 1999

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