Sea-food processing wastes and underutilized species of fish are a potential source of functional and bioactive compounds. A large number of bioactive substances can be produced through enzyme-mediated hydrolysis. Suitable enzymes and the appropriate bioreactor system are needed to incubate the waste materials. Membrane separation is a useful technique to extract, concentrate, separate or fract...

The publisher does not give any warranty express or implied or make any representation that the contents will be complete or accurate or up to date. The accuracy of any instructions, formulae and drug doses should be independently verified with primary sources. The publisher shall not be liable for any loss, actions, claims, proceedings, demand or costs or damages whatsoever or howsoever caused...

Pyrolysis is an environmental friendly alternative method compared with incineration, and the least time-consuming and smallest infrastructure footprint method compared with bio-chemical and thermo-chemical conversion. Baseline data for the pyrolysis of food waste was obtained in a kinetic study of the thermal decompositions by thermogravimetric analysis. To simulate the difference in the types...

Journal of Environmental Science and Health, Part B Pesticides, Food Contaminants, and Agricultural Wastes Publication details, including instructions for authors and subscription information: http://www.informaworld.com/smpp/title~content=t713597269 Hepatic monooxygenase (CYP1A and CYP3A) and UDPGT enzymatic activities as biomarkers for long-term carbofuran exposure in tench (Tinca tinca L) Da...

Journal of Environmental Science and Health, Part B Pesticides, Food Contaminants, and Agricultural Wastes Publication details, including instructions for authors and subscription information: http://www.informaworld.com/smpp/title~content=t713597269 Vegetative buffers for fan emissions from poultry farms: 1. temperature and foliar nitrogen P. H. Patterson a; A. Adrizal b; R. M. Hulet a; R. M. ...

Waste creation in some sectors of the food industry is substantial, and while much of the used material is non-hazardous and biodegradable, it is often poorly dealt with and simply sent to landfill mixed with other types of waste. In this context, overproduction wastes were found in a number of cases to account for 20-40% of the material wastes generated by convenience food manufacturers (such ...

Large quantities of food processing, crop, forestry, and animal solid wastes are generated in the United States each year. The major components of these wastes are biodegradable. However, they also contain components such as nitrogen, human and animal pathogens, medicinals, feed additives, salts, and certain metals, that under uncontrolled conditions can be detrimental to aquatic, plant, animal...

Τhis study focuses on the exploitation of food-industry wastes as a source for hydrogen production. The wastes which were used were out of date solid baby foods at seven different flavors (solid wastes) and a glucose-based syrup (liquid waste). Preliminary batch hydrogen experiments at mesophilic conditions and initial carbohydrates concentration of 5 g/L were performed to assess the hydrogen p...

Food and beverage production is an industry with the main raw materials generally obtained from plant and animal sources and the industry has always aimed to convert these raw materials to a value added products. During this conversion processes, voluminous and serious amounts of food wastes and by-products are generated. Unfortunately, one-third of the global food production is wasted worldwid...