Traditional methods for trait phenotyping have been a bottleneck for research in many crop species due to their intensive labor, high cost, complex implementation, lack of reproducibility and propensity to subjective bias. Recently, multiple high-throughput phenotyping platforms have been developed, but most of them are expensive, species-dependent, complex to use, and available only for major ...

The cajazeira (Spondias mombin L.) is a fruit tree belonging to the Anacardiaceae family. Yellow mombins are very common in caatinga ecoregion of northeastern Brazil. This study assessed biometry fruits. fruits were collected 2019 within an area ​​ native vegetation campus Federal Rural University Semi-arid Region (UFERSA), Mossoró-RN. They then taken Plant Science Laboratory measure following ...

High temperature tolerance is an important component of adaptation to arid and semiarid cropping environment in chili pepper. Two experiments were carried out to study the genetic variability among chili pepper for heat tolerance and morphophysiological traits and to estimate heritability and genetic advance expected from selection. There was a highly significant variation among the genotypes i...

Evaluation of eggplant (Solanum melongena) genotypes, including one control check and nine mutants for ten agronomical characters to assess the magnitude of variability and to pick up the heritable component of variation present in the agronomic traits, revealed significant differences among the genotypes for all the studied characters indicating the presence of substantial genetic variability....

variability in morphological traits, phenolic content, and antioxidant activity of 15 populations of iranian ferula species collected from natural habitats in different regions of iran were investigated. total phenolic content (tpc) of fruit extracts varied from 12.77 to 120.72 mg tannic acid per 1g dry weight. total flavonoid of fruits extract varied from 5.45 mg quercetin per 1 g dry weight i...

In the pineapple sector of Benin, poor fruit quality prevents pineapple producers to enter the European market. We investigated effects of common cultural practices, flowering and maturity synchronisation, (1) to quantify the trade-offs of flowering and maturity synchronisation for pineapple quality and the proportion of fruits exportable to European markets, and (2) to determine the effect of ...

This research aimed to analyze the morphological development and biological cycle of Luffa cylindrica, in different types fertilization (basalt powder NPK), as well identify visiting entomofauna. Research was made Canoinhas, Santa Catarina State, a 450 m² area, held nine flowerbeds: three with basalt powder, NPK no (control test). Evaluations were carried out fortnightly, variables tested were...

the effect of the organic, integrated and conventional methods of kiwifruit cv. 'hayward' production on the fruit quality at its harvest time was investigated. such traits as fruit size, firmness, total soluble solids (tss), titratable acidity (ta), total chlorophyll, total carotenoids, vitamin c, total phenol, flavonoid compounds (catechin, quercetin 3-glucoside and chlorogenic acid)...