نتایج جستجو برای: hydrolysis

تعداد نتایج: 38120  

Abbas Zali, Arash Shokrolahi Hamid Reza Pouretedal

The hydrolysis of sodium borohydride as a source of hydrogen gas is studied at different mole ratios of H+ to NaBH4. The sulfonated porous carbon (SPC) is used as a source of hydrogen ion and catalyst. It is found that the sulfonated porous carbon exhibits high activity for the hydrolysis of NaBH4 to generate hydrogen gas at room temperature in comparison to Amberlyst-15 and Nafion-NR50. The ki...

Abbas Zali, Arash Shokrolahi Hamid Reza Pouretedal

The hydrolysis of sodium borohydride as a source of hydrogen gas is studied at different mole ratios of H+ to NaBH4. The sulfonated porous carbon (SPC) is used as a source of hydrogen ion and catalyst. It is found that the sulfonated porous carbon exhibits high activity for the hydrolysis of NaBH4 to generate hydrogen gas at room temperature in comparison to Amberlyst-15 and Nafion-NR50. The ki...

Journal: :journal of physical & theoretical chemistry 2008
farahnaz soleimani hossein aghaie farrokh gharib

the hydrolysis of cadmium nitrate was studied spectrophotometrically at different ionic strengthsof sodium perchlorate in a wide ph range, 1-12, and at 25 c. least squares calculations areconsistent with the formation of m(oh)+, m(oh)2, m(oh)3- and m(oh)42- species, which m iscd2+. the dependency on ionic strength in the background electrolyte solutions was taken intoaccount by using a debye-hu...

Journal: :بهره برداری و پرورش آبزیان 0
حجت میرصادقی کارشناس علیرضا عالی شاهی استادیار، گروه فرآوری محصولات شیلاتی، دانشکده شیلات، دانشگاه علوم کشاورزی و منابع طبیعی گرگان بهاره شعبانپور استاد، گروه فرآوری محصولات شیلاتی ، دانشکده شیلات، دانشگاه علوم کشاورزی و منابع طبیعی گرگان مریم صالحیان کارشناس آزمایشگاه میکروبی، دانشکده پزشکی، دانشگاه علوم پزشکی مازندران، ساری رضا صفری استادیار، پژوهشکده اکولوژی دریای خزر، ساری

by-product of fisheries processing plants applicable protein. in this study effect of papain (plant origin), trypsin, pepsin (animal), alkalaz, prvtamks, flavrzaym (microbial), and temperatures of 30, 60, 90, 120, 150, and 180 minutes on the hydrolysis of rainbow trout waste were examined. the recovered peptone in the media as a source of bacteria lactobacillus plantarum and aeromonas hydrophil...

M. Aminlari M. Mirzaeia M.R. Ehsani S. Mirdamadi S.E. Hoseini

Protein recovery under sonication treatment and autolysis, also protein hydrolysis progress during enzymatic hydrolysis (using trypsin and chymotrypsin) and autolysis (using endogenous enzymes) were investigated in Saccharomyces cerevisiae and Kluyveromyces marxianus. Crude protein content of dried yeast cells were 53.22% and 45.6% for S.cerevisiae and K.marxianus, respectively. After 96 hrs of...

Olive industry solid waste (OISW) is a by-product generated in the process of olive oil extraction. It is a lignocellulosic material consisting of cellulose, hemicelluloses, lignin and other extractives. In this work, a process for hydrolyzing the OISW into its monomers glucose, the precursor of bioethanol was developed.  The hydrolysis process involves two stages: in the first stage, the O...

Glycyrrhiza glabra residue (GGR) was efficiently subjected to concentrated phosphoric acid (PA) pretreatment with/without surfactant assistance, and promising results were obtained following separate enzymatic hydrolysis and fermentation (SHF) of the biomass. Pretreatment was carried out using 85 % PA either at 50 or 85 °C with 12.5 % solid loading for 30 min. In parallel experiments, ...

2015
Kasturi Goswami Jasmine Arora Swati Saha

The typical archaeal MCM exhibits helicase activity independently in vitro. This study characterizes MCM from the euryarchaeon Picrophilus torridus. While PtMCM hydrolyzes ATP in DNA-independent manner, it displays very poor ability to unwind DNA independently, and then too only under acidic conditions. The protein exists stably in complex with PtGINS in whole cell lysates, interacting directly...

1999
K. E. MATAK S. E. DUNCAN J. H. WILSON C. R. HACKNEY S. S. SUMNER

Ice cream mixes were treated with lactase (EC 3.2.1.23) to cause 0 to 83% lactose hydrolysis. Lactose hydrolysis decreased the freezing point from -1.63C in the control (0% hydrolyzed) samples to -1.74C in the 83% hydrolyzed sample (p < 0.05). Firmness decreased from 0.35 J in the control sample to 0.08 J in the 83% hydrolyzed sample. Lactose hydrolyzed samples melted at a faster rate than the ...

2017
Volodymyr O. Kotsyubynsky Ivan F. Myronyuk Volodymyr L. Chelyadyn Andriy B. Hrubiak Volodymyr V. Moklyak Sofia V. Fedorchenko

The phenomenological model of sulphate anions effect on the nanodispersed titania synthesis during hydrolysis of titanium tetrachloride was studied. It was proposed that both chelating and bridging bidentate complexes formation between sulphate anions and octahedrally coordinated [Ti(OH)h(OH2)6-h](4-h)+ mononers is the determinative factor for anatase phase nucleation.

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