نتایج جستجو برای: improved the feed conversion ratio p

تعداد نتایج: 16329990  

Journal: :پژوهش های علوم دامی ایران 0
عباس حسین پور احمد حسن آبادی محمد حسین شهیر حسنا حاجاتی

this experiment was conducted to evaluate the effect of different levels of crude protein and threonine on performance, carcass characteristics and immune system of broiler chickens during starter (7-24) and grower (25-42) periods. a total of 288 male broiler chicks of ross 308 strain were used in a completely randomized design with factorial arrangement (2×4) with three replicates in each trea...

This study was carried out to investigate the effects of Savory essential oil and Flavomycin on performance, some carcass traits, immune response and hematology of broiler chickens. In this research, four houndered Ross 308 male chicks were used in a completely randomized design with 5 treatments and 4 replicates and 20 broiler chicks per experimental unit. Experimental treatments consisted of ...

Journal: :علوم دامی 0
سینا پیوستگان دانشجوی کارشناسی ارشد گروه علوم دامی، دانشکده کشاورزی، دانشگاه ارومیه پرویز فرهومند استاد گروه علوم دامی، دانشکده کشاورزی، دانشگاه ارومیه رسول شهروز دانشیار گروه علوم پایه، دانشکده دامپزشکی، دانشگاه ارومیه نگین دلفانی دانشجوی کارشناسی ارشد گروه علوم دامی، دانشکده کشاورزی، دانشگاه کردستان امیر طلاتپه دانشجوی کارشناسی ارشد گروه علوم دامی، دانشکده کشاورزی، دانشگاه ارومیه

an experiment was conducted in order to assess the effects of different levels of dietary canola meal (cm; 0, 10 and 20 %) and copper (0, 125 and 250 mg/kg) on performance, susceptibility to ascites syndrome and some blood metabolites of broiler chickens. during a six week period of experiment, a total of 495 male broilers (ross 308) were used in completely randomized design with a 3×3 factoria...

ژورنال: علوم آب و خاک 1997
مهرشاد, مهدی , پوررضا, جواد ,

Two experiments were designed and conducted to evaluate the effect of tallow and the nutritional value of millet and the effect of substituting millet for corn on the performance of laying hens. In the first experiment, the nitrogen corrected true metabolizable energy (TMEn) of tallow and millet was determined. Also the digestibility of dry matter (DM), protein, fat and crude fiber of millet wa...

مهرشاد, مهدی , پوررضا, جواد ,

Two experiments were designed and conducted to evaluate the effect of tallow and the nutritional value of millet and the effect of substituting millet for corn on the performance of laying hens. In the first experiment, the nitrogen corrected true metabolizable energy (TMEn) of tallow and millet was determined. Also the digestibility of dry matter (DM), protein, fat and crude fiber of millet wa...

Journal: :پژوهش های علوم دامی ایران 0
مینا طرقیان رضا وکیلی

this experiment was conducted to evaluate the effect of physical feed form on performance and nutritional behaviors in broilers. this experiment was done in a completely randomized design with several observational with 3 treatments and 5 replicate. dietary treatments included off of pellet form, crumble and mash form with similar components for 3 periods starter (0-10 days), grower (11-24 days...

حسنی, سعید, دستار, بهروز, شریفی, محمدرضا, شمس شرق, محمود,

An experiment was conducted to evaluate the effect of protein and synbiotic levels performance and carcass characteristics of Japanese quail. The experiment was done using 720 day old quail for 42 days in a completely randomized design with 3×3 factorial arrangements with three levels of protein (sufficient protein diet (24%) during whole period, low protein diet (22.08%) during whole period an...

Journal: :Preventive veterinary medicine 1998
W C Losinger

Although the feed-conversion ratio is recognized as a prominent indicator of profitability for pork producers, only 212 (50.7%) of 418 producers who were asked the feed-conversion ratio for finisher pigs provided a response during the USA National Animal Health Monitoring System 1995 National Swine Study. Of these, 126 (59.4%) producers furnished a feed-conversion ratio which they characterized...

In order to investigate the effect of different levels of rapeseed meal on performance and content of triiodothyronine (T3), thyroxine (T4) and thyroid stimulating hormone (TSH) in broiler chickens’ blood, 640 1-d-old Ross male broiler chickens were studied through a 4 × 2 factorial arrangement including 4 levels of rapeseed meal (RSM) (0, 5, 10 and 15 percent) and two levels of enzyme (0 and 0...

ژورنال: علوم آب و خاک 2007
بهروز دستار, , سعید حسنی, , رضا هاشمی, , یوسف جعفری آهنگری, ,

The effect of dietary protein level and feed restriction on performance, body temperature and hematological values was evaluated, using Ross 308 broiler chicks under heat stress. For this purpose, three dietary treatments were fed to broilers during 21 to 42 days of age. Two treatments consisted of diets with protein levels recommended by NRC, 1994 and 85% of NRC recommendation and were fed ad-...

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