globally, irrigated agriculture is the largest extractor and the most frequent consumer of groundwater resources, with important groundwater-dependent and largely spread agro-economies. quality of irrigation water is one of the key factors which have either direct or indirect impact on plant growth, soil and water management practices and plant yields. this work aims at highlighting the importa...

an important factor in sustainable agriculture and economic management is to calculate areas under different crops that the inputs of agriculture connect to this topic. planning of agricultural mechanization, fertilizer and pesticide requirements, pests and diseases control, estimates of agricultural production, income and tax and financial planning, all linked to the cultivated areas and estim...

In developing countries, where a majority of families derive their livelihoods from agriculture, sustainable agriculture cannot be discussed in isolation of sustainable rural livelihoods. Sustainable rural livelihood is a multifaceted concept and refers to maintenance or enhancement of access of rural families to food and income-generating activities on a long-term basis. It encompasses secured...

introduction sustainable agriculture can be more objective than fit into the conceptual framework and it is closely associated with rational behavior. the result of such perspective is that sustainable agriculture is an activity based on rationality. the beginning of the formation of stable rationality requires training to create intellectual flexibility for the farmers in order to acquire know...

Multifunctional agriculture (MFA) has emerged as a key concept in science and politics with respect to the future of agriculture and rural development in the recent decade. Overall, MFA implies that in addition to their main function in production and support of rural livelihood, the agricultural activities have some other advantages for the environment including the conservation of water and s...

National public debates on sustainable agriculture are often framed by the respective attitudes and interests of the dominant stakeholders involved. The objective of this study is to analyse the public debates on sustainable agriculture in Switzerland and New Zealand by means of two stakeholder surveys. The analysis of the questionnaire data revealed that Swiss stakeholders favor a value-based ...

There are two competing approaches sustainability in agriculture. One stresses a strict economic approach in which market forces should be allowed to guide the activities of agricultural producers. The other advocates the need to balance economic with environmental and social objectives, even to the point of reducing profitability. This paper shows how the writings of the 18 century moral philo...

The paper focuses on conservation agriculture (CA), defined as minimal soil disturbance (no-till, NT) and permanent soil cover (mulch) combined with rotations, as a more sustainable cultivation system for the future. Cultivation and tillage play an important role in agriculture. The benefits of tillage in agriculture are explored before introducing conservation tillage (CT), a practice that was...

Agricultural activity has always included adaptation to a number of diverse stresses and opportunities–elements that continue influencing developments in the agri-food sector. Climate and weather conditions are a good example of factors that require on-going adaptation. With climate change they take on even more significance. Based on data from Canadian producers, this article identifies severa...