the biggest problem in guerilla warfare and at one time we were carrying so many wounded on stretchers, with two men carrying, that there were few left to fight. Food was very scarce; we seemed to live on boiled billy goat-which tastes as the billy goat smells-and a rock hard maize bread "chicken mash," equally unpalatable. Vegetables were never seen. Later we could get sheep milk yogurt and in...

The first thing to be said about this book is that it is an excellent survey of nineteenth-century scientific instruments. Its excellence lies in its value as a guide to the identification of objects. The volume is extremely well produced; the illustrations, which are mainly photographs of instruments, are first class; and Dr. Turner's detailed text irreproachably sound. The book is a general a...

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Ague was central to the local construct of health and mortality for both the lay and the medically trained nineteenth-century Fenlanders. The disease was endemic in the marshes of Lincolnshire, Norfolk, Suffolk and Cambridgeshire for the greater part of the century, reaching epidemic proportions between 1826 and 1829, and 1857 and 1860. Mortality from ague was minimal and sporadic, but the dise...

There Is no conflict between these stories, becatise the absence of