نتایج جستجو برای: l acidophilus

تعداد نتایج: 619635  

Journal: :International journal of food microbiology 2011
Elizabeth W Ng Marie Yeung Phillip S Tong

Recognized to confer health benefits to consumers, probiotics such as Lactobacillus acidophilus are commonly incorporated into fermented dairy products worldwide; among which yogurt is a popular delivery vehicle. To materialize most of the putative health benefits associated with probiotics, an adequate amount of viable cells must be delivered at the time of consumption. However, the loss in th...

Journal: :Letters in applied microbiology 2006
S S Choi Y Kim K S Han S You S Oh S H Kim

AIMS The objective of this study was to assess in vitro, whether heat-killed (HK) lactic acid bacteria cells and fractionations of HK cells could suppress the viability of human cancer cells and inhibit the cytotoxicity associated with oxidative stress. METHODS AND RESULTS Among the strains, the HK cells of Lactobacillus acidophilus 606 and Lactobacillus casei ATCC 393 exhibited the most prof...

2014
Sunil Lingaraj Ajagannanavar Hemant Battur Supreetha Shamarao Vivek Sivakumar Pavan Uday Patil P Shanavas

BACKGROUND Glycyrrhiza (licorice) an herb, which has medicinal value and was used in ancient times as a remedy for a great diversity of ailments and sweetener. Roots of Glycyrrhiza contain a high concentration of saponin and glycyrrhizin, which are supposed to be sweetening agents. The aim of the study was to compare the efficacy of aqueous and alcoholic licorice root extract against Streptococ...

2013
Diane Scapin Williani Fabiola Grando Eliandra Mirlei Rossi Karla Joseane Perez Patrícia da Silva Malheiros Eduardo Cesar Tondo

Salmonella enterica serovar Enteritidis is one of the main pathogens responsible for foodborne illness in Brazil. Probiotic bacteria can play a role in defense and recovery from enteropathogenic infections. In this study, the ability of Lactobacillus acidophilus LA10 to colonise and exert antagonistic effects in the gastrointestinal tract was tested before and during experimental infection in c...

Journal: :The journal of contemporary dental practice 2008
Yonca Korkmaz Meral Ozalp Nuray Attar

AIM The aim of this study was to evaluate the antibacterial effects of different one-step and two-step self-etching primer/adhesives on Streptococcus mutans (S. mutans), Lactobacillus casei (L. casei), and Lactobacillus acidophilus (L. acidophilus). METHODS AND MATERIALS The antibacterial effects of Clearfil Protect Bond Primer and Bonding agent; AdheSE Primer and Bonding agent; Adper Prompt ...

2017
Mona Moshiri Mohammad Mehdi Soltan Dallal Farhad Rezaei Masoumeh Douraghi Laleh Sharifi Zahra Noroozbabaei Mehrdad Gholami Abbas Mirshafiey

OBJECTIVES Gastrointestinal disorders caused by Salmonella enterica serovar Enteritidis (SesE) are a significant health problem around the globe. Probiotic bacteria have been shown to have positive effects on the immune responses. Lactobacillus acidophilus was examined for its capability to influence the innate immune response of HT29 intestinal epithelial cells towards SesE. The purpose of thi...

2016
Michael N. Pakdaman Michael Shahani

OBJECTIVE: The aim of this white paper is to present a comprehensive review of literature regarding the clinical and laboratory evidence behind Lactobacillus acidophilus on supporting health, with a focus on the DDS-1 strain. Discovered in 1959, the DDS-1 strain of Lactobacillus acidophilus has been used in numerous laboratory, animal, and human clinical studies, and has been shown to have a po...

2014
P. Anita Shyam Sivasamy P. D. Madan Kumar I. Nanda Balan Sumathi Ethiraj

CONTEXT Dental caries, a ubiquitous multifactorial infectious disease, is primarily caused by microorganisms like Streptococcus mutans and Lactobacillus acidophilus. Use of antimicrobials is an important strategy to curb cariogenic microorganisms. AIM The aim was to evaluate the in vitro antimicrobial activity of C. sinensis extract on S. mutans and L. acidophilus. STUDY SETTING AND DESIGN ...

Journal: :Journal of applied microbiology 2003
B Kos J Susković S Vuković M Simpraga J Frece S Matosić

AIMS To investigate aggregation and adhesiveness of Lactobacillus acidophilus M92 to porcine ileal epithelial cells in vitro, and the influence of cell surface proteins on autoaggregation and adhesiveness of this strain. METHODS AND RESULTS Lactobacillus acidophilus M92 exhibits a strong autoaggregating phenotype and manifests a high degree of hydrophobicity determined by microbial adhesion t...

2017
Kurt Selle Yong J. Goh Brant R. Johnson Sarah O’Flaherty Joakim M. Andersen Rodolphe Barrangou Todd R. Klaenhammer

Lactobacillus acidophilus NCFM is a well-characterized probiotic microorganism, supported by a decade of genomic and functional phenotypic investigations. L. acidophilus deficient in lipoteichoic acid (LTA), a major immunostimulant in Gram-positive bacteria, has been shown to shift immune system responses in animal disease models. However, the pleiotropic effects of removing LTA from the cell s...

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