نتایج جستجو برای: lettuce rot
تعداد نتایج: 16250 فیلتر نتایج به سال:
The necrotrophic pathogen Rhizoctonia solani is one of the most economically important soil-borne pathogens of crop plants. Isolates of R. solani AG1-IB are the major pathogens responsible for bottom-rot of lettuce (Lactuca sativa L.) and are also responsible for diseases in other plant species. Currently, there is lack of information regarding the molecular responses in R. solani during the pa...
In the current scenario of human-driven climate change, extreme weather events will likely affect agricultural production worldwide. Soilless systems have recently arisen as a solution to optimize use natural resources, such water and soil, hence contribute reducing environmental impact agriculture. However, nutritional imbalance due adverse factors, drought, high temperatures, salinity, might ...
Lettuce is consumed raw in salads and is susceptible to microbial contamination through environment, agricultural practices, and its morphology, thus, a potential vehicle for food-borne illness. This study investigated the effect of adoption of food safety and hygienic practices by lettuce farmers on the microbial safety of field sourced lettuce in Lagos State, Nigeria. Ten structured questionn...
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